Sous Chef: Average Salary in Providence, RI in 2024
Find out what the average Sous Chef salary is in Providence, RI
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Executive Sous Chef
As an Executive Sous Chef, you'll join a dynamic culinary team and work closely with the Executive Chef to drive the success of our kitchen operations. We're seeking a highly qualified candidate with a minimum of 2 years of experience as an Executive Sous Chef or Chef de Cuisine in a full-service es...
SOUS CHEF (FULL TIME)
We are hiring immediately for a full time SOUS CHEF position. Job SummarySummary: Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Sous Chef at Boat House (49566)
The Sous Chef will be part of a passionate culinary team and will work with the Executive Chef to oversee and lead the daily operations. The Boat House is looking for a Sous Chef to join the team. A minimum of 2 years of previous experience as a Sous Chef in a full-service establishment. ...
EXECUTIVE SOUS CHEF
Our rapid growth and breadth of accounts translates into exciting opportunities for our people! Job SummaryBon Appetit Executive Sous Chef, Roger Williams UniversityOverview: Reporting to the Director of Culinary Operations, the Executive Sous Chef is responsible for daily production and the execu...
Sous Chef
Be the go-to BOH person, following the Executive Chef. ...
Sous Chef - Cranston
In the absence of the Chef, the Sous Chef is responsible for managing and directing the work of all BOH departments. Legal Sea Foods is always accepting applications for qualified Sous Chef candidates for management at all locations. This position manages and directs the work of back of house (BOH) ...
sous chef
As assistant to the Executive Chef, the Sous Chef will help with menu planning, inventory, and managing supplies. The Sous Chef is responsible for planning and directing food preparation in a kitchen. ...
Sous Chef
We are seeking a Sous Chef to lead the food service production at FM Global's Corporate office dining facilities!. Stepping in for the Executive Chef in their absence and providing proper direction to the kitchen staff. ...
Executive Sous Chef of Residential Dining
This Executive Sous Chef of Residential Dining will provide oversight of the Assistant Director of Culinary Operations of the daily administrative, operational, and culinary tasks, including financial management and analysis, sanitation and safety of the Residential Dining production team serving ap...
Sous Chef
Plan and cost menus for special events, chef choice menus. ...
Executive Sous Chef
Executive Sous Chef Responsibilities:. Executive Sous Chef Qualifications:. Be the go-to BOH person, following the Executive Chef. ...
Remote Account Executive / Sales (Work from home)
We're looking for candidates with great customer service skills to fill our Remote Customer Service role!.This role is entirely remote and offers full-time/Part time hours with flexibility .We are ready to schedule interviews for this week.We're seeking someone who is great with people, building rel...
Line Cook
Qualified candidates will have at least one year of experience cooking in a restaurant kitchen and a working knowledge of kitchen basics, e. ...
Executive Chef - Upscale/Fine Dining
The ideal candidate is a seasoned chef with a background in fine dining. A minimum of 3 years of previous experience as an Exec Chef in a full-service establishment and must have 5 years in a scratch kitchen. ...
Line Cook
Bayberry Garden offers an abundant of food offerings - including a weekly rotating "Let Us Cook for You" experience, a collaborative tasting menu inspired by what's in season. Bayberry Garden is located at the Dyer before Ship bus stop, and is accessible via the 1, 3, 4, 51, 54, 58, 62, 72, 92 RIPTA...
Restaurant Manager
What You'll Do As A Store Manager: You are in charge of the operation of a single store. What You'll Do As An Assistant Manager: You are in charge of assisting the operation of a single store. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in...
Executive Chef
We are looking for an Executive Chef for Rhode Island with experience with Mediterranean cuisine. A minimum of 3-5 years of previous experience as an Executive Chef in a high-volume establishment. ...
SERVER ASSISTANT
We hire primarily food runners who can grow their career quickly to server. ...
ASSISTANT CATEGORY MANAGER GENERAL MERCHANDISE
We are looking for passionate, Manager, Assistant, Merchandise, Merchandise Planner. ...
LINE COOK - E PROVIDENCE CHILI'S
Maintain cleanliness throughout kitchen. ...
Cashier/ Cook/ Server/ Customer Service
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
BANQUET SERVER (ON-CALL)
The Banquet Server is responsible for the set-up and serving of food and beverages to guests at all banquet functions, according to the hotel standards. ...
CHILI'S GRILL & BAR - COOK
As a cook, you'll set up your station and participate in prep. ...
GENERAL MANAGER(03910) - 557 WARWICK AVE
You General Manager, Manager, Delivery Driver, Inventory Control, Restaurant, Team Member. ...