As a Sous Chef at FARMSHOP Marin, you will work closely with the Executive Chef to ensure the highest standards of culinary excellence and operational efficiency. Previous experience in a culinary role, with at least 3 years in a Sous Chef or similar position. Collaborate with the Executive Chef to ...
As a Sous Chef at FARMSHOP Marin, you will work closely with the Executive Chef to ensure the highest standards of culinary excellence and operational efficiency. Previous experience in a culinary role, with at least 3 years in a Sous Chef or similar position. Collaborate with the Executive Chef to ...
Certified in 2022 as "A Great Place to Work," Eskaton is a nonprofit senior services provider that has proudly served older adults for over 50 years.With dozens of communities throughout Northern California, Eskaton is a great place to join and build a solid career with.In addition to competitive pa...
Supporting executive sous chef and Quince Chef de Cuisine in all BOH operations. The Sous Chef is responsible for the kitchen's routine operations, including food preparation and production. Assists and supports the Quince Chef de Cuisine and effectively communicates their goals for the kitchen depa...
World renowned restaurant group with Michelin concepts up to 3 stars is seeking an intensely passionate and talented Executive Pastry Sous Chef for their flagship restaurant in San Francisco. You will provide professional input to the Pastry Sous Chef and direction to the Pastry BOH team. Oversee Pa...
Are you looking for the next step to building your career and your culinary knowledge? .This is your opportunity to work in one of the world’s most innovative kitchens.Your opportunity to cook with the best products available and perform at the highest level.Join the growing team at Saiso...
The Quince Executive Sous Chef is responsible for the kitchen's operations, including food preparation and production. Implementing and upholding management structure based on the direction of Chef Michael Tusk and Chef de Cuisine. Participate in new menu development under the direction of Chef Mich...
RICH TABLE A restaurant in the heart of Hayes Valley, is seeking an AM Sous Chef to join our talented team. Please include your resume in the body of the email and include a short paragraph about yourself and why you would be a a good fit as Sous Chef with us. Documenting each morning what the Head ...
The Sous Chef is responsible for assisting in managing the kitchen, along with the Exec Sous Chef and Chef de Cuisine. Join this very highly regarded, Michelin rated, Bay Area fine-dining restaurant group as a Sous Chef, with a strong focus on food of the highest quality. Years strong BOH experience...
EPIC Steak seeking an experienced Sous Chef with at least 3 years experience in that position. ...
Sous Chefs work in conjunction with the Experienced Chef to accomplish the overall daily productions goals. About the Role: Mollie Stone’s Markets is looking for a Full Time Sous Chef at our Burlingame location. Assist the Chef in carrying out day to day operations of the deli kitchen. ...
The Pastry Sous Chef is responsible for assisting in managing the pastry and bread team, along with the Exec Pastry Chef. Join this very highly regarded, Michelin rated, Bay Area fine-dining restaurant group as a Pastry Sous Chef, with a strong focus on food of the highest quality. BOH experience as...
Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ...
Sous Chefs work in conjunction with the Experienced Chef to accomplish the overall daily productions goals. Mollie Stone’s Markets is looking for a Full Time Sous Chef at our Burlingame location. Assist the Chef in carrying out day to day operations of the deli kitchen. ...
Our busy, tight-knit kitchen is looking to add a Sous Chef to our talented team. Our sous chef team oversees the following responsibilities. Collaboration with rest of chef team on menu and recipe creation. Upholding standards set forth by the chef and rest of leadership team. ...
The Sous Chef is responsible for executing the vision of the Good Eggs’ food and partnership programs, by leading daily food production with our kitchen team. ...
Executive Sous Chef, Senior Sous Chef, or Chef de Cuisine for a $3M+ upscale-casual French restaurant. Executive Sous Chef or Chef de Cuisine French Restaurant. The Executive Sous Chef or Chef de Cuisine will manage and develop the kitchen staff, ensure consistent quality and presentation of food. T...
In partnership with the Area Director of Food & Beverage, our Executive Sous Chef will plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and ach...
With Chef Manager or Executive Chef, plans work schedules to meet production demands. Assist unit executive chef and managers in activities of staff whom operation and maintain kitchens for in-house service of customers. Executes ordering standards and timelines assigned by unit executive chef. ...
Supervise and coordinate activities of cooks and workers.Determine how food should be presented and create decorative food displays.Ensure proper portion, arrangement, and food garnish to be served.Monitor the quantity of food that is prepared.Inform Food & Beverage service staff of menu specials an...
Main Responsibilities of a Cook, Line Cook, Sous Chef:. Responsibilities of a Cook, Line Cook, Sous Chef:. Cook Job , Line Cook, Sous Chef Requirements:. ...
If you're a skilled chef with a flair for innovation and a commitment to excellence, seize this opportunity to be part of an iconic brand synonymous with luxury and hospitality. Away from the hustle and bustle of the airport, the airport lounges are dedicated spaces for elite passengers to relax, re...
The Sous Chef is responsible for assisting in managing the kitchen, along with the Exec Sous Chef and Chef de Cuisine. Join this very highly regarded, Michelin rated, Bay Area fine-dining restaurant group as a Sous Chef, with a strong focus on food of the highest quality. Years strong BOH experience...