EXECUTIVE HOTEL CHEF - $125K
Seeking an Executive Chef who has : -Experience leading upscale kitchens. -Scratch kitchen experience. -A passion for training others.
Communicates well with team and guests. -Experience with banquet events. Executive Chef will enjoy : -Compensation package up to $125! -Insurance! -Many perks! Interested?
Garnish your career with the Great Opportunity!!! Employment Type : Full Time Years Experience : 5 - 10 years Salary : $110,000 Annual Bonus / Commission : No
Executive Hotel Chef - $125k
Seeking an Executive Chef who has: -Experience leading upscale kitchens. Executive Chef will enjoy: -Compensation package up to $125! -Insurance! -Many perks! Interested? Garnish your career with the Great Opportunity!!! Employment Type: Full Time Years Experience: 5 - 10 years Salary: $110,000 Annu...
Executive Hotel Chef - $125k
Seeking an Executive Chef who has: -Experience leading upscale kitchens. Executive Chef will enjoy: -Compensation package up to $125! -Insurance! -Many perks! Interested? Garnish your career with the Great Opportunity!!! Employment Type: Full Time Years Experience: 5 - 10 years Salary: $110,000 Annu...
Executive Hotel Chef - $125k
Seeking an Executive Chef who has: -Experience leading upscale kitchens. Executive Chef will enjoy: -Compensation package up to $125! -Insurance! -Many perks! Interested? Garnish your career with the Great Opportunity!!! Employment Type: Full Time Years Experience: 5 - 10 years Salary: $110,000 Annu...
Hotel Executive Chef
Our client is looking for an energetic chef in Wisconsin to run a restaurant and conferences. The ideal candidate is a seasoned chef with a background in upscale dining. Experience in leading and supervising other chefs. ...
Executive Sous Chef
Oversee the culinary operations of assigned restaurant venues and kitchens, working closely with the Senior Executive Sous Chef and venue Chefs on food selection, quality, and service to ensure maximum guest satisfaction. In this fast-paced, high energy environment where great guest service is essen...
Executive Chef
Room discounts at Marcus Hotels & Resorts and Historic Hotels of America properties. Interview, hire, train, supervise, schedule, and participate in activities of chefs, cooks, and other personnel involved in preparing, cooking, and presenting food in accordance with productivity standards, cost con...
Buckatabon Tavern & Supper Club - Line Cook
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
Kitchen Manager- Full Time
Ready to roll into a great career? As a Deli Manager you’ll experience it all from total department planning, ordering and merchandising all the products our customers love. ...
Executive Sous Chef
The Executive Sous Chef will train, supervise, and work with all chefs' staff in order to prepare, cook, create, and present food according to hotel standard recipes for quality food products. Assists Executive Chef with menu tastings for hotel events. ...
Sous Chef
Minimum of one-year experience as a chef/cook;. ...