Location : S Pointe Dr Dania Beach FL, 33004
Competitive pay : $50,000 - $60,000 / per year
Now Hiring a Kitchen Manager for BENTO
PERKS OF JOINING OUR TEAM :
- Competitive salary with room for growth and advancement
- FREE meals
- FREE uniforms
- Paid sick leave
- Paid time off
- Flexible scheduling
- Learn new skills - fire it up on the wok or roll sushi like a pro
- Professional career development
- Growth opportunities (65% of our current managers started as team members!)
- Health, dental, & vision insurance
YOUR TASKS :
- Ensure all food items are prepared and served according to Bento standards of quality, consistency, portion and timeliness
- Uphold superior guest services and ensure absolute customer satisfaction
- Department cost control, inventory ordering and controlling
- Upkeep proper sanitation and safety procedures
- Use critical thinking during unforeseen circumstances
- Assist with the hiring process, training and development of all employees
- Oversee creation of effective employee schedules that maintain coverage at peak times and minimize labor costs
- Knowledgeable in all departments with the ability to perform essential tasks and assist in any position when necessary or required
- Support the Store Manager, including maintaining set budgets, reaching sales and quality goals
- Maintain a positive work environment
REQUIREMENTS :
- 2+ years as a kitchen manager in quick service restaurants
- Wok / Pan-Asian cuisine experience preferred
- Computer proficiency : able to correspond effectively via email and text, and perform data input
- Experience with Google Suite is preferred, but similar experience will be considered
- Commitment to continuous learning and growth
- Able to remain calm and communicate effectively during stressful situations
- Able to hear, see and speak
- Maintain a clean and professional appearance
- Able to withstand a 12+ hour workday
- Able to lift a minimum of 50 lbs.
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