Culinary Director

The Culinary Director for this Michelin-level restaurant group must   define and uphold the group's culinary vision, manage multiple kitchens, develop menus and seasonal dishes, ensure stringent quality control, train and mentor staff, oversee budgets and cost management, and drive innovation to maintain Michelin-standard consistency across all concepts. This senior leadership role requires strategic thinking, extensive experience in high-end culinary environments, and exceptional leadership to consistently deliver world-class dining experiences.

Key Responsibilities

• Culinary Vision & Concept Development : Create and maintain a cohesive culinary vision across all brands, develop new menu concepts, and design seasonal offerings that align with the group's identity.
• Quality & Consistency : Establish and enforce rigorous standards for food quality, preparation, presentation, and service to ensure Michelin-level consistency across all locations.
• Kitchen Management & Oversight : Provide hands-on leadership and oversight for food production and service standards, including supply management and inventory control, across multiple kitchens.
• Staff Training & Development : Design and implement training programs, mentor executive and sous chefs, and foster professional growth to build a high-caliber culinary team.
• Budgeting & Financial Management : Oversee kitchen budgets, manage food and labor costs, and conduct financial analyses to ensure profitability.
• Menu Engineering & Sourcing : Modify existing menus or create new ones, estimate food requirements, and work with owners to approve menu changes and supplier agreements.
• Innovation & Trend Analysis : Stay informed about market trends and culinary innovations to identify opportunities for growth and new concept development within the restaurant group.
• Brand Alignment : Ensure culinary operations consistently align with the overall business objectives, brand identity, and the overarching brand story of the restaurant group.

Key Qualifications