General Manager

Job Description

Job Description

Rogue Valley Subs, LLC DBA Jersey Mike's Subs

MISSION

To exceed guest expectations by creating quality subs with fun, friendly service delivered by passionate employees.

The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people.  Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door.  Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together.

BENEFITS

• Competitive Wage
• Aggressive Bonus Program
• Comprehensive Benefits Package (Medical, Dental, Vision, and Voluntary Accident & Wellness Insurance)
• Generous Paid Time Off, up to 130 hours a year
• 401K Employer Matching, up to $3,000 / annually
• Complimentary Meals

Jersey Mike's "A Sub Above"

Jersey Mike's Subs is looking for responsible and reliable General Managers.

Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding!

If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike’s may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life.

So become part of our tradition! If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us!

General Managers are responsible for the complete and total management of a Jersey Mike’s store / operation, including :

Specific tasks may be delegated to other individuals as appropriate, but ultimate responsibility rests with the General Manager.

EDUCATION

High school diploma or equivalent.

EXPERIENCE

QUALIFICATIONS

PHYSICAL DEMANDS

HOURS

Able to work flexible hours necessary to manage and operate the restaurant effectively, including weekends.

Is your experience a match with any of these skills? If yes, then don't delay! Apply now!

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