General Manager(7419)- 77-920 Country Club Drive

General Manager

Job duties include operating all equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, cleaning equipment and facility, and delivering products. Training and communication skills are essential. Physical demands include standing, walking, sitting, lifting, carrying, pushing, climbing, stooping, bending, crouching, squatting, reaching, and hand tasks. Requires valid driver license and access to an insured vehicle. Exposure to varying weather conditions and fumes from food odors.