Brand Marketing, Product & Menu Manager - DEL TACO

Responsible for delivering compelling, customer-centric core menu initiatives and limited-time product promotions that drive sales and increase brand perceptions. This role is the driving force behind product concept development, transforming insights into breakthrough ideas, as well as strategy and execution for calendar promotions. This role will translate menu strategy into initiatives that optimize menu categories, products and pricing approach.

• HYBRID ROLE BASED IN LAKE FOREST, CA

KEY DUTIES / RESPONSIBILITIES :

QUALIFICATIONS :

Education : Bachelor's Degree in Marketing, Business or related field.

Experience : 5+ years brand marketing experience preferably in the restaurant industry (QSR preferred).

Experience managing promotional calendar windows.

Experience developing and executing concept tests, including business case development and post-audit analysis

Skills / Knowledge / Abilities :

Physical Requirements : Ability to speak / hear clearly in person and on the telephone. Ability to operate a computer keyboard.

REASONABLE ACCOMMODATION : Jack in the Box, Inc. and its affiliates will make reasonable accommodations to allow a qualified individual with a disability to enjoy equal employment opportunities and to perform the essential functions of the job. This position description should be applied accordingly. This description of duties is not intended to be all-inclusive or to limit management's discretion to assign other duties or responsibilities as necessary.

The range for this position is $90,000-$127,000 and is based on an employee located at our corporate headquarters in Lake Forest. If the candidate is hired in a different city to work remote, we will apply a geographic pay differential based on the cost of labor in the market in which the employee resides.

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