General Manager

General Manager – Blue Dog Cookhouse & Bar

Location :  Boca Raton, FL

Compensation :   Competitive salary + performance-based bonuses

About Us :

Blue Dog Cookhouse & Bar is a long-standing New York City favorite known for its chef-driven menu, eclectic brunch, elevated cocktails, and vibrant atmosphere. Our Midtown location serves locals, tourists, and theatergoers seven days a week — offering everything from award-winning burgers to fresh seafood, steak, and curated wines.

We’re looking for an experienced, people-focused   General Manager   who thrives in a high-energy, hospitality-driven environment and knows how to lead with both heart and precision.

The Ideal Candidate :

Has   3+ years of management experience   in a high-volume, full-service restaurant.

Possesses exceptional   people skills , creating a positive and professional work culture.

Is a   strong communicator   with the ability to coach, mentor, and motivate staff toward excellence.

Has a solid foundation in   wine and beverage knowledge   and can lead pairing suggestions and beverage sales initiatives.

Demonstrates operational excellence — from scheduling, P&L management, and service standards to guest satisfaction and retention.

Leads by example, upholding hospitality, cleanliness, and brand standards at all times.

Responsibilities :

Oversee daily operations and ensure an exceptional guest experience.

Hire, train, and coach front-of-house staff to uphold Blue Dog’s service philosophy.

Manage inventory, cost controls, and vendor relations.

Collaborate with ownership and culinary leadership to execute promotions and events.

Ensure smooth coordination between FOH and BOH.

Uphold all health, safety, and labor compliance standards.

We Offer :

Competitive salary and performance bonuses

Dining discounts across all Blue Dog locations

Growth potential within a fast-expanding hospitality group

Supportive ownership and creative team culture

If you’re an energetic, polished leader who loves connecting with people and elevating the guest experience, we’d love to hear from you.

• ?   Apply today   with your résumé and a brief note on what hospitality means to you and a short note about your leadership style..

Compensation Details

Compensation : Salary ($75,000.00 - $90,000.00)

Benefits & Perks : Health Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts

Required Skills

Leadership

Team Building

Conflict Resolution

Customer Service Orientation

Attention to Detail

Time Management

Problem Solving

Adaptability