Sous Chef: salario promedio en Tulsa, OK in 2024
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Sous Chef
We are looking for Sous Chefs who embrace our belief that we strive to meet and exceed the expectations of our mission daily. Prepares menu items as directed by onsite CDC and Corporate Chefs. Checklists are provided by the Chef de Cuisine to aid in schedule of ordering and include contact informati...
CHEF, SOUS - Tulsa, OK
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
Sous Chef
Under the direction of the Executive Chef, responsible for the efficient and profitable operation of all food outlets in support of and/or in the absence of the Executive Chef. Implements all menus as directed by the Executive Chef. Develops and manages of schedules as outlined by the Executive Chef...
Sous Chef
Two (2) years' Sous Chef experience. Provide supervision to dietary/kitchen team and supporting the Executive Chef. ...
JUNIOR SOUS CHEF
At Crowne Plaza Stratford Upon Avon were in search of a Junior Sous Chef who truly is one in a melon! Youll need to know your onions and cant be afraid to take whisks. As Junior Sous Chef youll be behind the scenes, delivering on our mission!. Any great chef knows that when it comes to great food, t...
AREA SOUS CHEF - BANQUETING
The Area Sous Chef Banqueting supervise and coordinate the preparation of food according to standards set by the Executive Chef and is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. Wyndham Hote...
SOUS CHEF TO 35K
Sous Chef, Bath - Benefits:**. You have a superb opportunity as a talented & self-motivated Sous Chef to join our pioneering dining concept in Bath and help us evolve further!. Sous Chef, Bath - Experience/Skills:**. If we have piqued your interest, then apply to this Sous Chef role in Bath today! W...
Restaurant Manager
Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Tulsa Location! . The Restaurant Manager embraces the company’s core values: . Assists General Manager to ensure operations run efficiently and according to company policy and standards. Assists General Mana...
Server
Cheddar's - 10708 East 71st Street [Wait Staff / Team Member] As a Server at Cheddar's, you'll: Make guests feel welcome, appreciated, looked after and taken care of; Create an exceptional dining experience; Earn a competitive salary with weekly pay; Enjoy flexible schedules. ...
Server
Open interviews conducted daily - Walk-ins are Welcome .We value Gracious Hospitality in everything we do, it starts with you! Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for.Theres a place fo...
Server, FULL-Time
Job Category****:** Food Service **Requisition Number****:** SERVE01576 Showing 1 location **Job Details** .Full Time **Bonus Available**** .High school graduate or equivalent or currently attending high school preferred.Minimum of one years experience in food service preferred.Current Tulsa County ...
General Manager
Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work. This job posting contains general information about working in this restaurant. ...
Server - Now Hiring
Our Servers don't just provide our Guests with amazing food and drinks. ...
Senior Area Executive Chef
The Senior Area Executive Chef will travel within the designated region; will support Presidential Caterings and VIP events within the region; lead District Chef activities; communicate with regional culinary teams; will serve as cross-divisional support; will provide menu consulting; and will assis...
LINE COOK
Line Cooks (Chefs / Kitchen Prep / Kitchen Team Members)**. You will learn the Red Robin style of food preparation, which includes cutting, sauting, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients. ...
Co Manager - Wingstop
Financial Management: Audit all facets of operations, deliver feedback and develop solutions to facilitate improvements; have complete understanding of budget and cost trends that impact operations; create a business plan; perform financial analysis; control cash, property, product and equipment; bu...
Kitchen Manager
We are seeking an experienced and motivated Kitchen Manager for our award-winning and full-service restaurant group in. Kitchen Manager Responsibilities:. Kitchen Manager Qualifications:. At least 2-3 years as a Kitchen Manager in a full-service restaurant environment. ...
Fry Cook - Hiring Immediately
Prepare and cook a variety of fried chicken products according to KFC's standardized recipes. Ensure the quality and freshness of ingredients used in the cooking process. Follow established cooking procedures to meet KFC's quality and safety standards. Monitor and manage fryer temperatures and cooki...
Cook
Season and cook food according to recipes or personal judgment and experience. Measure and assemble ingredients and cook all items according to specific recipe and menu guidelines. Maintain cooking line in clean, sanitary and safe manner. Explain how various menu items are prepared, describing ingre...
Assistant Manager - Little Caesars
The Assistant Manager (AM) supports the General Manager in ensuring delivery on the Customer Promise through managing the daily operations of a single unit or multi-unit store. The AM has full accountability for store operations in the absence of the General Manager or CO Manager. Supervises and tra...
Floor Manager
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Floor Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshnes...
Co Manager - Little Caesars
The CO-Manager (CO) supports the General Manager in ensuring delivery on the Customer Promise through managing the daily operations of a single unit or multi-unit store. The CO has full accountability for store operations in the absence of the General Manager and serves as the lead assistant to the ...
Kitchen Manager
The Kitchen Manager will be directly responsible for daily operations of the kitchen, including, but not limited to, food purchasing, food preparation, and consistency in the product presented to the guest. The kitchen manager is responsible for all BOH staff in methods of cooking, preparation, plat...
Cook
Your responsibilities as a Cook will include, but are not limited to:. Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Substituting for or assisting other cooks and kitchen positions during peak business periods...
Fireside Food Server
Responsible for providing exceptional food service in a fine-dining restaurant setting to all guests in an efficient, courteous and professional manner while displaying a high standard of customer service.ESSENTIAL DUTIES AND RESPONSIBILITES.Provide constant, attentive and exceptional service to cas...