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Food service manager Jobs in St Louis, MO
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Food service manager • st louis mo
Food Service Worker
Veterans Canteen ServiceSt. Louis, MO, US- Promoted
Patient Food Service Manager
SodexoSaint Louis, MO, USFood Service Worker
Trinity Services GroupClayton, MissouriFood Service Worker II
Missouri Baptist Medical CenterSaint Louis, MissouriFood & Beverage Manager
Westborough Country ClubSt. Louis, MO, USFood Service Worker
Department of Veterans AffairsSaint Louis, MO, United StatesFood Service Assistant
CostcoEast Saint Louis, IL, USAAssistant Manager / Food & Beverage Manager
Schahet HotelsClayton, Missouri- Promoted
Food and Beverage Manager
Marriott InternationalSaint Louis, MO, USFood / Kitchen Manager
RISE Services Inc. MissouriSt. Louis, MO, USA- Promoted
Food Service Team Member
Taco BellSt. Louis, MO, USFood and Beverage Manager
MarriottSaint Louis, MO, United StatesFood Service Workers Requested!
First Class Workforce SolutionsSt. Louis, MOFood and Beverage Manager
Missouri Athletic ClubClayton, MO, USAFood Service Tech
MercySaint Louis, Missouri, United StatesFood & Beverage Manager
AccorHotelSt. Louis, Missouri, USAFood Service Worker - Missisquoi School Nutrition
Whitsons Culinary GroupSt. Louis, MO, United StatesFood Service Administrator-Cook
Coordinated Youth and Human ServicesGranite City, IL, USA- dermatology (from $ 38,474 to $ 349,350 year)
- hospitalist (from $ 37,500 to $ 275,000 year)
- physician recruiter (from $ 80,000 to $ 260,400 year)
- associate dentist (from $ 191,250 to $ 250,000 year)
- physician (from $ 50,000 to $ 245,000 year)
- forensic pathologist (from $ 95,499 to $ 235,747 year)
- crna (from $ 53,604 to $ 228,000 year)
- owner operator (from $ 78,000 to $ 227,242 year)
- dentist (from $ 50,000 to $ 225,000 year)
- general dentist (from $ 30,000 to $ 225,000 year)
The average salary range is between $ 35,100 and $ 74,982 year , with the average salary hovering around $ 48,849 year .
Related searches
Food Service Worker
Veterans Canteen ServiceSt. Louis, MO, US- Full-time
- Part-time
Hourly Wage $17.86
Please note : Resumes cannot exceed 2 pages in length, or they will be disqualified.
Are you looking for a better work-life balance and opportunities to grow? Join an excellent organization that puts Veterans first for a fulfilling career!
Since 1946 Veterans Canteen Service (VCS) has delivered the VCS benefits to millions of Veterans enrolled in the Department of Veterans Affairs (VA) Healthcare system, the largest Healthcare system in the United States. VCS is a program office in the Veterans Health Administration (VHA) that is Veteran-facing, providing America’s Veterans enrolled in VA’s Health Care System, their families, caregivers, and VA employees, with reasonably priced merchandise and services essential to their comfort and well-being.
Now hiring :
Team Members to provide exceptional service in our cafes and retail markets! The Veterans Canteen Service (VCS) located at the Jefferson Barracks, St. Louis, MO , VA Medical Center is seeking full-time and part time Food Service Workers who enjoy working in a fast-paced environment and are committed to serving America’s Heroes.
Major Duties and Responsibilities :
- Prepares a variety of beverages, including but not limited to coffee, latte, cappuccino, and smoothies.
- Prepares and assembles an assortment of food items, including but not limited to breakfast sandwiches, lunch sandwiches, wraps, pancakes, burritos, and many more.
- Maintains cleanliness & sanitation of workplace, equipment, utensils in compliance with health & safety standards.
- Properly stores food to maintain freshness and prevent spoilage.
- Prepares a variety of foods according to customers' orders or supervisors' instructions, following approved procedures.
- Will be exposed to varying temperatures, including hot and cold.
- Performs other duties as assigned.
VCS offers competitive benefits, including :
Requirements :
Participation in the seasonal influenza vaccination program is required for all Department of Veterans Affairs Health Care Personnel (HCP). Participation in the seasonal influenza program is a condition of employment. It is a requirement that all HCP receive the annual seasonal influenza vaccination or obtain an exemption for medical or religious reasons.