Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you. Restaurant Crewmembers at Raising Canes will wear many hats (i...
Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you. Restaurant Crewmembers at Raising Canes will wear many hats (i...
Cook and restaurant experience a plus!. As a Cook at Wingstop you pride yourself on preparing quality food that tastes great and is consistent from day to day. Maintains a calm demeanor during periods of high volume or unusual events to keep restaurant operating to standard and to set a positive exa...
Preparing workstations, cooking ingredients, and kitchen equipment for cooking. We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. Main Responsibilities of a Cook:. The person we are hoping to employ is first ...
Restock, clean and maintain cook station items throughout the shift. ...
The ideal candidate has previous experience working as a cook in a bustling, fast-paced restaurant setting. The Cook is responsible for bringing flavor to life using set menu specifications to delight our guests. Cooks are excellent multi-taskers and have experience moving around the kitchen while f...
The Stand Restaurants is a fast-casual dining restaurant with 20 locations across Orange County, Los Angeles, Santa Clara, and Houston Texas. We are Looking for cooks that have the following:. An overwhelming desire to go above and beyond to provide a great experience to every guest by cooking and p...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
The prep cook is responsible for preparing cooking ingredients, preparing sauces, parboiling food and preparing simple dishes. At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality. Prepare all hot and...
Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. As a Cook, you’ll help to provide each customer with an AUS-SOME dining experience in the restaurant, through your passion and commitment. We have...
The prep cook is responsible for preparing cooking ingredients, preparing sauces, parboiling food and preparing simple dishes. At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality. Prepare all hot and...
A line-Cook is responsible for preparing / cooking all food items based on standardized recipes for the Corporate HQ outlet Banquets/Catering in meeting rooms and Executive Lounge while maintaining the highest standards to produce an appealing and appetizing product. Complete necessary food and stat...
The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of t...
Cooks receive an average of $2. Cooks who enjoy working in a team-oriented, fast paced kitchen that ensures guest satisfaction through the preparation and execution of quality food. Cooking experience preferred, but not required. As a line cook at Islands, you will:. ...
The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of t...
Prepares, seasons and cooks soups, vegetables and other food items for consumption at restaurants and/or in-room dining. Observes and tests foods being cooked by tasting, smelling, and piercing with fork to observe that it is cooked. Uses thermometer to ensure food is cooked/maintained at proper tem...
We are looking for an experienced cook minimum of 5 yrs. The cook’s responsibilities include following instructions relating to the timely preparation of food orders, organizing workstations. About The Original Las Brisas Restaurant:. We are a family owned and operated Mexican restaurant since 1982....
Keep the restaurant squeaky clean and looking fantastic. ...
Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you. Restaurant Crewmembers at Raising Canes will wear many hats (i...
Come join our Four Seasons Family! We are hiring Culinary Talent for our Michelin star rated Restaurant - Auro! A Cook 1 is an experienced level position. Ideally candidates will have at least 2 years of restaurant/F&B work experience. Work with our awarded Executive Restaurant Chef, Rogelio Garcia ...
The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of t...
Specialty Restaurants holds an impressive portfolio of 16 award-winning restaurants throughout the U. Specialty Restaurants, a leader in the hospitality industry, was founded in 1958 and is a high-spirited and successful family-owned corporation. The Line Cook will plan, prep, set-up, and provide qu...
The prep cook is responsible for preparing cooking ingredients, preparing sauces, parboiling food and preparing simple dishes. At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of team members who exude a relentless passion for hospitality. Prepare all hot and...
The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of t...
The line cook is responsible for setting up and stocking assigned stations with all necessary supplies, preparing food for service, and cooking menu items in cooperation with the rest of the kitchen staff. At Xperience Restaurant Group (XRG), our foundation is built on the unwavering dedication of t...