Taproom Restaurant Assistant Manager

Firestone Walker Brewing CompanyLos Angeles, CA, US

22 hours ago

Job type

Full-time

Job description

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Firestone Walker Brewing Company provided pay range

This range is provided by Firestone Walker Brewing Company. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$27.00 / hr - $31.00 / hr

Job Summary :

We are looking for an Assistant Manager for the Venice Taproom who will assist the General Manager with overseeing and coordinating the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation.

Essential Job Duties and Responsibilities :

Specifically, the responsibilities of the position include, but are not limited to :

Primarily responsible for managing the Front of House
Supervising all employees working in Front of House and Back of House
Handling all hiring and terminations of all employees under employee's supervision
Training and development of all personnel under employee's supervision
Recommending wage increases and promotions for all personnel under employee's supervision
Completing performance evaluations for staff
Handling employee complaints
Disciplining employees; administer prompt fair and consistent corrective actions for violations of company policies, rules or procedures
Deciding employees' work schedules
Planning and assigning work to employees as required by anticipated business activity
Determining work techniques to be used
Deciding on the types of work, materials, supplies, machinery or tools to be used by employees
Controlling the flow and distribution of merchandise, materials and supplies
Providing for the safety of employees and property
Enforcing Employer's rules and personnel policies
Preparing departmental budgets
Resolving problems or complaints within the department and assuming overall responsibility for all aspects of the department
Order merchandise and beer for the Restaurant; ensure all products received are in correct unit count and condition as deliveries are made
Provide advice and suggestions to the General Manager as needed
Comply with and enforce all federal, state county and municipal regulations that pertain to the restaurant, health & safety, and personnel
Ensure all patrons feel welcome and are given responsive, friendly and courteous customer service at all times
Work with the kitchen management to ensure that all food and products are consistently prepared and served according to the restaurant's recipes, portioning, cooking and serving standards
Complete administrative and human resource paperwork and communications in an organized and timely manner
Ensure all equipment and property is kept clean and in good working condition through inspections and preventative maintenance programs
Control cash and receipts by adhering to cash handling and reconciliation procedures
Fill in where needed to ensure efficient operations and guest service standards are met
Other duties / projects as assigned

Required Qualifications :

High school diploma or equivalent; bachelor's degree in management or a business-related field preferred. Three to five years of prior management experience in a restaurant

Must be 21 years or older Must be able to obtain Food Handlers Card within 30 days of hire

Must be able to obtain California Responsible Beverage Service certification within 60 days of hire

Strong verbal and written communication skills and capable of communicating effectively with customers, management and co-workers

Strong customer service and management skills

Team player with strong interpersonal and leadership skills

Knowledge of P&L, budgeting, sales goals and forecasting

Able to work flexible hours necessary to manage and operate the restaurants effectively

Basic math skills and ability to use a POS system, ability to operate a computer, and proficient in Microsoft office suite of programs

Employee must be able to work in a standing position for long periods of time and be able to frequently lift up to 50 pounds

What Firestone Walker Offers :

Competitive rate for an experienced individual with the right skills

Salary Range : $27-31 / hour

An excellent benefits package including :

100% paid premiums for employee including medical, dental, vision, & life insurance

Accrued PTO (rate of 13 days per year)

Paid Sick Leave

401(k) retirement plan including company paid profit sharing & 4% matching

10 paid holidays per year

50% off employee discount on food, beer, and merchandise

Periodic beer giveaways for employees 21+

Inclusive company culture that values and develops our employees

FSA plan to save tax money on out of pocket medical and dependent care expenses

Please submit your resume with your work experience when applying. Firestone Walker is an Equal Opportunity Employer.

Seniority level

Mid-Senior level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Food and Beverage Services

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Restaurant Assistant Manager • Los Angeles, CA, US