Regional HRBP Opportunity
Taher, Inc. is a family-owned, chef-driven food service management company with operations in K-12 schools, senior living, corporate dining, and more. We are proud to rank in Food Management's Top 25 and operate with a mission centered on hospitality, community, and care.
At Taher, our people are our secret ingredient. As a Regional HRBP, you'll help us build a reputation as an employer of choicenot from behind a desk, but by being present in the field, solving real problems, and supporting great people doing great work. The Regional HRBP is not just an HR generalistthis role is a critical operational partner. You'll work hand-in-hand with regional leaders and unit-based teams to identify real-world people challenges, then build HR solutions by working backwards from those field needs. This isn't top-down HR. You won't just implement programsyou'll help co-create them, embedded in the region, building trust, solving problems, and enhancing the employee experience all the way to the front lines.
Key Responsibilities :
Field-Facing HR Support : This Regional HRBP Role serves MN, SD, NE, KS, CO, AZ, SC and requires some travel.
- Serve as the regional quarterback for HR issueshourly and salariedincluding conflict resolution, coaching, and policy application.
- Use the Taher Handbook and leadership principles to guide resolutions rooted in empathy and fairness.
- Manage and track payroll change forms, anniversary recognition, and regional unemployment claims.
Strategic Projects & Operational Support
Identify people and performance gaps in the field and work backward to co-create tools, training, or process improvements.Contribute to cross-functional HR projects (e.g., retention, engagement, DEI) that enhance field operations.Talent Acquisition & Onboarding
Own end-to-end recruitment for your region, maintaining a proactive 10% bench of pre-qualified talent.Train and coach FSDs and unit leaders on effective job postings, interviewing, and hiring.Ensure new team members are welcomed, trained, and retained through an engaging onboarding process.Training & Development
Lead and deliver monthly FSD trainings and field-based leadership development sessions.Partner with the Director of Employee Development to adapt and implement new training initiatives.Ensure diversity training and compliance-based education are delivered regionally and meaningfully.Career Pathing & Performance
Conduct career pathing conversations with every team member in the region.Facilitate and track biannual employee reviews, providing coaching to FSDs on performance conversations.What You Bring
Required
Bachelor's degree in HR, Organizational Development, Education, or related field (Or relevant experience in lieu of degree)5+ years of experience in HR, Operations Leadership, or Talent Developmentpreferably in food service, hospitality, or multi-unit operations.Proven ability to build trust with field leaders, influence change, and coach through complex situations.Key Skills & Attributes
Strong communicator who adapts to varied audiencesfrom unit team members to executives.Systems thinker who can operate with ambiguity, prioritize effectively, and drive toward outcomes.Builder, not just executoryou love designing, contributing, and iterating on programs that work.Highly collaborative with a humble, field-first mindset.Proficiency in Microsoft Office (Word, Excel, PowerPoint, Outlook); experience with HRIS / LMS systems (e.g., Paycom) a plus.What We Offer
A people-first culture that celebrates wins, invests in growth, and supports balanceCompetitive salary + bonus plan401k with company matchMedical, Dental, Vision, Life, and Disability InsuranceGenerous PTO and sick timeCompany-provided cell phone