Chef De Partie average salary in the USA, 2024

Position Summary Under Supervision of Nutrition Services Assistant Directors, is responsible for food quality, preparation and execution of service so it is all ready for service ?on time? for Seasons Cafe, Hospitality Centers and Central Production kitchens; supervises, coordinates and participates...

Employment Type: General Manager. Responsibilities of a General Manager:. Regularly communicates with the regional manager and corporate managers. ...

At “Community name”, a thriving Discovery Senior Living community, we have meaningful job opportunities with the ability to make a difference in the lives of our residents.Discovery Senior Living ranks prominently among the 5 largest senior housing providers in the US and is nationally r...

Multi Unit Executive Chef - Culinary Degree Required. We are seeking an innovative, experienced, and passionate Restaurant Executive Chef who has 5+ years multi-unit experience and can bring their culinary skills and expertise to our growing team. Job Title: Multi Unit Executive Chef. Apply now Mult...

We are currently seeking a passionate Executive Chef to lead our culinary team during the school season. Proven experience as an Executive Chef or similar leadership role in a high-volume food service environment. If you are a talented chef with a passion for culinary excellence and a desire for wor...

Specializing in baked goods and desserts, pastry chefs are the scientists of the kitchen. Precision, consistency, and creativity are the name of the game, and a Pastry Chef is a master of these traits. Prior experience as a Pastry Chef highly preferred. A passion for all things pastry and confection...

Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills. ...

Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and p...

Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...

Kitchen Manager / Assistant Executive Chef**. Assists with cost control and food inventories as directed by the Executive Chef. Hiring immediately for full-time Sous Chefs or Kitchen Managers. Uniform (chefs coat / hat) provided at no cost. ...

Tupelo Honey is looking for talented Executive Chefs that are highly mobile and open to relocation to any of our existing locations. Responsible for all chefs on the following stations: grill, biscuit, market bar, and butcher where applicable. ...

The major responsibility of the Store Manager is to drive profitable sales growth through the delivery of outstanding patient experience. ...

Our Apprentice Baker is a key player in making sure our pastries look and taste amazing. Other key responsibilities include producing quality bakery products to ensure customer requirements are met and building customer loyalty by providing exemplary customer service. This is an exciting opportunity...

The General Manager position is responsible for providing uncompromised excellence at all times, making food, the guest and our team members a constant priority. The General Manager demonstrates a consistent track record of positive business results and effective, sustained leadership that contribut...

The General Manager Major Accounts will collaborate with the General Sales Manager and the Rental Strategic Account Manager to grow market share and improve profitability. The General Manager, Major Accounts manages the Cat Cat Paving Specialist, and the pump and shoring team, and maintains a functi...

Executive Banquet Chef - The Boat House**. The Executive Banquet Chef is in charge of food production for events. He/she also supports the Executive Chef by completing projects as directed. The Banquet Chef may be required to temporarily assume the duties of the Chef in his or her absence. ...

Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing foo...

The Sous Chef works under the direction of the Executive Chef and is responsible for preparing and/or directing the preparation of food to be served to residents and staff. The Sous Chef is responsible for the efficient operation of the kitchen in the absence of the Director of Dining Services and E...

Dollar General Corporation has been delivering value to shoppers for more than 80 years. Dollar General helps shoppers Save time. Learn more about Dollar General at. Aligns motives, values and beliefs with Dollar General values. ...

Executive Sous Chef at Heritage Golf Club. Minimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / Hotel / Restaurant. Work closely with the Executive Chef to manage, develop, train, andinspirethe culinary team. ...

It is the responsibility of a baker to make raving fans of the five major groups of people we do business with by preparing all items in the pantry (fillings, tarts, cakes, pies, breads, etc. The baker is responsible for following restaurant policies and procedures while contributing to the profits ...

Working at Brassica is much more than just a job.It’s the chance to become an important member of a close-knit team, responsible for shaping the experience at a restaurant that makes people happy.It’s an opportunity to bring communities together and help them thrive.And it’s a way to play a key part...

Michael Baker International's Construction Services staff supports clients by acting as their trusted on-site agent through all phases of construction, from pre-design to close-out, by providing qualified construction managers, inspectors, constructability reviewers, schedulers, estimators, and safe...

We are currently seeking a Cook for our community. Our Cook responsibilities include:. Cooks also assist in serving meals as necessary and perform other tasks as assigned by supervisors. ...

Michael Baker International has a unique opportunity for qualified Geotechnical Engineer candidates with 8 or more years of geotechnical engineering experience to join the Geotechnical Department located in one of our Ohio (Cleveland/ Columbus/ Cincinnati) locations. A Geotechnical Engineer at Micha...