Banquet chef jobs in Phoenix, AZ

Chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow Executive or Chef de Cuisines instructions..

Sous Chef or Lead Cook which may include. Breading, freezing, thawing, proofing, baking Preparing meats.. breakdown and clean slicers, mixers, and food processors Prepare banquet platters, trays and plated..

Executive Chef for a new Italian concept Must have 5 years experience with upscale Italian concept as Sous or Exec Ability to work with ownership on recipes. accept constructive criticism..

Experience as an executive chef or a high performing sous chef is required. Apply now if you're ready to bring your passion for food to our fantastic team! Responsibilities. Review and track..

Chelsea's Kitchen is looking for an Experienced Executive Chef. starting salary from. 85k plus bonus.. We are looking for an Executive Chef with a minimum of 3 years of consecutive experience in an Executive..

With a menu crafted by two Michelin star Chef Danny Grant, and a wine list named. one of the most.. Maple and Ash Scottsdale is seeking a skilled Sous Chef to join our team. The ideal candidate will have..

Overview The Banquet Captain Supervisor is responsible for supervising and assisting with the set up.. Communicate problems issues to the Banquet Manager, Banquet Supervisor, or the Food & Beverage Manager..

Buck & Rider is looking for an Executive Sushi Chef in Phoenix, Arizona. We know what you're thinking.. Sushi Chefs are required to have precise technique, skill and experience, our Sushi game is..

This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the..

Requirements. This is Regular Full Time position. As a Banquet Server you will be responsible for.. Providing a world class banquet and event experience in the meeting rooms and throughout the resort when..

Maintain adequate inventory levels and sufficient supplies. Work closely with Executive Chef & Banquet Manager concerning special arrangements. Perform duties of stewarding personnel as required..

Executive Chef. Job Category. Food and Beverage Mgmt. Requisition Number. EXECU005309 Showing 1 location. Job Details. Description. ESSENTIAL SKILLS. Ability to understand Guests service needs..

Job Summary. Restaurant Chef is responsible for supervising and assisting in the preparation of all food.. pricing banquets etc. Exempt associates are expected to work as much of each workday as is necessary to..

Qualifications. Minimum of 1 year of sushi chef experience required. Ability to maintain a professional and courteous demeanor during stressful and or busy times. Ability to entertain and..

Location. Holiday Inn & Suites Phoenix Airport North Overview. The Executive Chef is responsible for.. The Executive Chef is also responsible for controlling food and labor costs while maximizing guest..