Title : Senior Quality Assurance Manager Department : Food Safety and Quality Assurance Reports To : VP of Food Safety, Quality & Environmental Safety Position : We seek a transformative Senior Quality Assurance Manager to champion a culture of quality.
Find out if this opportunity is a good fit by reading all of the information that follows below.
This role drives operational quality excellence and food safety through visionary leadership, cross-functional collaboration, and a continuous improvement (CI) mindset, leveraging SQF expertise, PCQI certification, and certification management (Halal, Kosher, RSPO, Organic, GFCO) to deliver superior product quality and customer trust.
Responsibilities :
- Champion Quality Culture : Inspire and lead a transformative quality-focused culture, embedding excellence across all plant operations.
- Ensure Food Safety & Compliance : Oversee SQF, HACCP, and FDA compliance, maintaining robust allergen, foreign material, and preventive control programs.
- Manage Certifications : Lead compliance for Halal, Kosher, RSPO, Organic, and GFCO certifications, ensuring audit readiness and regulatory adherence.
- Drive Continuous Improvement : Partner with cross-functional partners to implement CI initiatives, reduce waste, and eliminate customer complaints via effective root cause analysis (RCA).
- Environmental Monitoring Program (EMP) : Implement and manage a robust EMP to prevent contamination and ensure compliance.
- Lead & Inspire QA Team : Mentor and train staff, fostering accountability and a proactive quality mindset on the plant floor.
- Audit Excellence : Prepare for and excel in SQF, Organic, Halal, Kosher, RSPO, and GFCO audits, leveraging PCQI expertise for preventive controls.
- KPI & Data Excellence : Develop and track quality metrics using tools like Power BI, Trace Gains to drive actionable improvements.
- Build Customer Confidence : Collaborate cross-functionally to resolve complaints and enhance quality processes, ensuring customer satisfaction.
Ideal Qualifications :
BS degree in Food Science, Microbiology, or related field; advanced degree a plus.10+ years of QA management experience in food manufacturing.SQF Practitioner and PCQI certification required.Expertise in managing Halal, Kosher, RSPO, Organic, and GFCO certifications.Proven leadership with a transformative approach to building a quality-driven culture.Strong collaboration skills, with experience driving CI initiatives.Expertise in RCA, HACCP, and regulatory compliance (FDA, USDA).Proficient in data analysis tools (e.g., Power BI, TraceGains, Excel, Minitab).Excellent communication skills for engaging customers and stakeholders.Why Join Us :
Supportive and collaborative work culture Equal Employment OpportunityAbility to adapt to fast-paced environments and manage multiple priorities.Be part of a mission-driven food company focused on quality and innovationCompetitive salary, benefits, and opportunities for career growthCommitment to sustainability, food safety, and ethical sourcing All candidates are subject to a criminal background check and standard drug screen.All offers are contingent upon favorable results.