Director, Operations

Director Of Operations

The Director Of Operations holds a pivotal leadership role responsible for overseeing and optimizing all aspects of production and logistics operations. They ensure the efficient utilization of resources, adherence to quality standards, and achievement of operational goals to drive business success and customer satisfaction.

Key Responsibilities :

• Develop and implement operational strategies aligned with the company's overall goals and objectives. Collaborate with senior leadership to define operational priorities, drive process improvements, and enhance efficiency.
• Oversee all aspects of production operations, including scheduling, staffing, inventory management, and quality control. Ensure production targets are met while maintaining high standards of product quality, safety, and consistency.
• Coordinate logistics activities, including transportation, warehousing, and order fulfillment, to ensure timely delivery of products to customers. Implement logistics strategies to optimize routes, reduce costs, and improve service levels.
• Establish and enforce quality assurance processes and standards to ensure compliance with regulatory requirements and industry best practices.
• Drive a culture of continuous improvement throughout the operations organization. Identify opportunities for efficiency gains, cost savings, and waste reduction through process optimization, automation, and innovation.
• Establish key performance indicators (KPIs) and metrics to measure and track operational performance. Analyze data, identify trends, and implement corrective actions to address any deviations from targets.
• Provide strong leadership to the operations team, including managers, supervisors, and frontline staff. Foster a culture of collaboration, accountability, and employee engagement. Provide coaching, training, and development opportunities to enhance team skills and capabilities.
• Ensure compliance with health and safety regulations and promote a safe working environment for all employees.
• Develop and manage operational budgets, including expenses for labor, materials, equipment, and overhead costs. Monitor expenditures, identify cost-saving opportunities, and optimize resource allocation to achieve financial objectives.

Required Knowledge, Skills and Abilities :

The above is intended to describe the general content of and requirements for the performance of this job. It is not to be construed as an exhaustive statement of duties, responsibilities, or requirements.

Champion Foods LLC is an Equal Employment Opportunity employer. All qualified applicants will receive consideration for employment without regards to that individual's race, color, religion or creed, national origin or ancestry, sex (including pregnancy), sexual orientation, gender identity, age, physical or mental disability, veteran status, genetic information, ethnicity, citizenship, or any other characteristic protected by law. The Company will strive to provide reasonable accommodations to permit qualified applicants who have a need for an accommodation to participate in the hiring process (e.g., accommodations for a job interview) if so requested. This company participates in E-Verify.