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General Manager

General Manager

DimensionhospitalitySanta Ana, CA, United States
1 day ago
Job type
  • Full-time
Job description

Job Details

Job Location : Santa Ana, CA

Position Type : Full Time

Salary Range : $115,000.00 - $120,000.00 Salary / year

Job Shift : Day

Description

Job Purpose : To manage a hotel’s operation and maintain established cost and quality standards in order to ensure superior service and maximize profits.

Key Responsibilities :

  • Oversee all aspects of hotel operations, including front desk, housekeeping, and food and beverage services.
  • Ensure guest satisfaction by addressing inquiries, resolving complaints, and providing personalized service.
  • Manage and train hotel staff, fostering a positive and productive work environment.
  • Develop and implement operational policies and procedures to enhance efficiency and service quality.
  • Monitor financial performance, including budgeting, forecasting, and cost control measures.
  • Collaborate with marketing teams to promote the hotel and increase occupancy rates.
  • Ensure compliance with health and safety regulations and maintain a clean and safe environment for guests and staff.
  • Other duties as assigned.

Job Skills :

  • Computer skills to include word processing, spreadsheet, and familiarity with brand specific property Management System(s).
  • Ability to exercise excellent communication, presentation, organization, time management and listening skills.
  • Ability to use analytical skills for measuring business potential and value to the hotel.
  • Ability to successfully interact with all levels of customers and hotel management.
  • Management Activities :

  • Interview, select and train associates
  • Set and adjust associates’ rates of pay and hours of work
  • Direct the work of associates
  • Appraise associates’ productivity & efficiency to recommend promotions or other changes in status
  • Handle associate complaints
  • Discipline associates
  • Plan the work
  • Determine the techniques to be used
  • Apportion the work among associates
  • Determine materials, supplies, machinery, equipment or tools to be used or merchandise to be bought, stocked & sold
  • Control the flow and distribution of materials or merchandise and supplies
  • Provide for the safety and security of the employees or the property
  • Plan and control the budget
  • Monitor or implement legal compliance measures
  • Customarily and regularly direct the work of at least 2 or more full-time associates or their equivalent (1 full-time associate at 40 and 2 half-time associates at 20 hours each, are equivalent to 2 full‑time associates).
  • Authority to hire or fire other associates, or makes suggestions and recommendations as to the hiring, firing , advancement, promotion or any other change of status of other associates are given particular weight.
  • Discretion & Independent Judgment :

  • Develops new programs which result in an increased level of guest satisfaction and operational excellence
  • Prepares the annual hotel budget.
  • May deviate from established procedures to modify strategies that will enhance revenues effectively.
  • Modifies strategies that will enhance revenues.
  • Develops short term and long term financial and operational plans for the hotel which support the overall objectives of the company.
  • Investigates complaints and maintains product and service quality standards by conducting ongoing evaluations and initiates corrective action.
  • Makes an independent choice to develop sales action plans and evaluate trends to modify strategies that will enhance revenues.
  • Physical Requirements :

  • Ability to speak and hear in English. Close and distance vision. Frequent sitting with some walking and standing. Frequently lifts / carries up to 10 lbs. Continual use of manual dexterity and gross motor skills with frequent use of bi‑manual dexterity and fine motor skills.
  • Additional physical & visual requirements
  • Walk extended distances
  • Able to work overtime and irregular hours
  • Working Conditions :

  • Continually works in normal office conditions and in close proximity to others.
  • Qualifications

    Education : Bachelors degree in Hotel Management or a related field is preferred.

    Experience (Required) : Minimum 3-5 years of experience as a General Manager in a branded hotel (Marriott / Hilton / Hyatt) with a strong background in operations, sales and marketing.

    Licenses / Certifications : Possess a valid driver’s license and be able to drive to customer appointments.

    Source : Dimension Hospitality

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