Restaurant Manager
Toastique Denver -
The Restaurant Manager will be responsible for all day-to-day activities within the store. They are responsible for employee management, scheduling, ordering and maximizing inventory, and most importantly customer satisfaction.
The Restaurant Manager will be responsible for hiring and training new employees as well as their career developments such as performance reviews, goal setting and promotions.
We expect the Restaurant Manager to always have a strong understanding of every job duty and responsibility in the store.
The Restaurant Manager will work with the Owners to push out new items, work special events, and continue growth and development in the community.
The Restaurant Manager will lead by example, with quality, cleanliness and attitude.
RESPONSIBILITIES :
- Full compression of all job duties in the store
- Ensuring employees are fully trained and understand the menu
- Scheduling employee shifts
- Keeping track and ordering inventory
- Hiring and training new employees
- Always maintain cleanliness of the store
- Responsible for getting shifts covered for an absent team member
- Works closely with Assistant Managers / shift leads making sure food quality and excellent customer service is met
- Fulfilling catering orders, large deliveries, and participating in community events
- Working with Owners to ensure the store is maintaining food & labor cost goals
- Taking notice of corrective action whenever a team member does something against the Toastique standards
- Ensures all in-store signage is up to date and all employee resources are current
- Constant communication with the Owners to ensure the store is successful
REQUIREMENTS :
- 5+ years of Hospitality Industry experience
- Food Safety Manager Certification
- 2+ years working at Toastique and / or proven leadership role
Restaurant Manager
With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. All new managers will go through an extensive Manager in Training (MIT) program. Customer Satisfaction within a Full-Service Restaurant 2023!. Complimentary Manager Shif...
Assistant Manager
The Assistant Restaurant Manager is responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance. Assistant Resta...
Restaurant Manager
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
Assistant Restaurant Manager
Please note the Assistant Restaurant Manager position could fall in line with these types of positions: Kitchen Manager, Head Chef, Service Manager, Bar Manager, Hospitality Manager, Assistant General Manager, and Culinary Manager. Bad Daddy’s Burger Bar is on the lookout for a Badass Restaurant Man...
Restaurant Shift Manager – Fast Casual – R109
Featured on Dallas Morning News Top 100 Places to Work (#13 – Only Restaurant Concept to be on the list & we’ve been on it 4 years in a row). Exceptional Standards – Voted 2012 #1 Quick Service Restaurant Chain in the country (Sandellman & Associates). GMs work 2-3 shifts in the restaurant per week ...
Restaurant Manager | Explosive Growth | Salary to 65k
The Restaurant Manager will provide proper direction for the restaurant. The Restaurant Manager will hire, train and develop staff members, and ensure all staff members understand and display our values, beliefs, and lifestyle. Minimum of 2+ years current experience as a Restaurant Manager in a high...
Restaurant Manager
If you have a passion for restaurant industry and desire to serve others, then this job is for you! When you join Culver’s, you’ll find yourself surrounded by a supportive team, and opportunities to develop both personally and professionally. As a member of our management team, you’ll oversee it all...
Restaurant General Manager
We are looking for a Restaurant General Managers who models servant leadership while delivering exceptional results through others. Popeyes Restaurant General Managers invest their time in developing servant leaders; creating memorable experiences; being a brand champion; managing administration; an...
Restaurant Manager
Please note the Restaurant Manager position could fall in line with these types of positions: Assistant Restaurant Manager, Hospitality Manager, Manager, Management, Supervisor, and Culinary Manager. An Assistant Restaurant Manager assists in managing all aspects of the restaurant. Good Times is on ...
Restaurant Manager | Explosive Growth | Salary to 65k
The Restaurant Manager will provide proper direction for the restaurant. The Restaurant Manager will hire, train and develop staff members, and ensure all staff members understand and display our values, beliefs, and lifestyle. Minimum of 2+ years current experience as a Restaurant Manager in a high...