Description
Position at The Art Hotel Denver, Curio Collection by Hilton
Join The ART Hotel, Downtown Denver
Accepting ongoing applications
Hourly range is $21-22
The Art Hotel is looking for a top performing Banquet Servers.
Our busy events team is seeking a banquet server ready to go above and beyond to provide excellent customer service to our special event guests.
We need someone courteous and attentive to welcome guests, serve meals and drinks, clear plates and utensils, and meet any special orders or needs that our guests may have.
You will be working closely with other servers, banquet captains, and kitchen staff, so we need a server with a team-first attitude.
Our ideal candidate has worked in a customer service role in food service or the hospitality industry.
What is in it for YOU?
All Associates :
- We offer same day pay with Dayforce Wallet.
- Vacation Personal days and Holiday pay
- Access PerksDiscounts on Travel, Hotels, Food, Entertainment, Shopping, and more!
- Brand Travel Discounts for Travel and Food & Beverage
- Online Training Courses
- Referral Program and Bonus
- Direct Deposit
- Employee Assistance Program
- Associate of the Month / Associate of the Year / Service Awards
Full-Time Associates :
- Medical, Dental, Vision
- Free Basic Life & Basic Accidental Insurance
- Voluntary Life Insurance Products for Self, Spouse, and Dependents
- Day Care Flex Spending account
- Flexible Health Care Spending Account
- Wellness Program- For those who have Medical on our Anthem plan
- 401K with a Company match!
- Jury Duty Leave
- Bereavement Leave
Some Key Areas of Responsibility include :
- Provide excellent service to all guests from start to finish of special events
- Deliver and serve appetizers, main courses, condiments, desserts, and other side dishes, as well as drinks to guests
- Carry coffee pots, water pitchers, and other drinks around the room, refilling guests' cups and glasses as requested
- Remove plates, replace utensils, and keep an eye out for spills or any special needs from guests
- Follow all food and safety guidelines as well as ensure that the entire team is adhering to the same food handling standards
Requirements :
- Educational requirements include a high school diploma or equivalent GED certification
- Experience working in food service is preferred
- Proven customer service experience with a strong guest-focused mentality
- Outstanding time management and organizational skills
- Excellent communication and interpersonal skills for interacting with guests and other team members
- Applicants must be able to work weekends & holidays.
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