Proven experience as a line cook or relevant role. Assists the Executive Chef in the establishment of department budgets and the adherence to budget guidelines. Maintain organization, cleanliness and sanitation of work areas and equipment. ...
Ensures food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Seasons and cooks food according to recipes or personal judgment and experience. Observes and tests foods to determine if they have been cooked sufficiently. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Prepare and cook food products according to standard recipe - For either Casual Dining, Sports Bar, Team Member Dining Room, Banquets, Outdoor Events, Racing concession or Steakhouse. Prepare, plate, and present food products of various cooking methods in order to assist in reaching guest satisfacti...
Full Time & Part Time Line Cook. As a Line Cook, you will carry out our Mission of Love by. Our Line Cook is responsible for the following:. Qualified Line Cooks will have:. ...
Prior line cook experience is preferred, but not required. ...
Proven experience as a line cook or relevant role. Assists the Executive Chef in the establishment of department budgets and the adherence to budget guidelines. Maintain organization, cleanliness and sanitation of work areas and equipment. ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. We continue to update our safet...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
PART TIME LINE COOK/ CULINARY SUPPORT/ KITCHEN HELP. Responsible for assisting in weekly menu development and food preparation, and maintaining the cleanliness of the kitchen and dining areas as assigned by the Executive Chef. Responsible for orderly storage and cleanliness of all areas and items wi...
Iron Hill Brewery and Restaurant is hiring experienced LINE COOKS!. What Our Cooks Bring to the Table:. ...
Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period. Portions food products prior to cooking accordin...
Prior line cook experience is preferred, but not required. ...
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...
As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Line Cook is a critical role – in our gastrobar – and in the industry. Your commitment to cleanliness and recipe adherence and ...
Full Time & Part Time Line Cook. As a Line Cook, you will carry out our Mission of Love by providing the best quality dining service, through continuous training, to maintain an enjoyable dining experience for our residents in a clean, healthy, and safe environment. Our Line Cook is responsible for ...
This position is considered a Cook III position, requiring a working knowledge of the line and production kitchens. Fill in as acting Snack Bar supervisor in the absence of Sous Chef, including calling orders, prioritizing tasks and directing line cooks. Supervise the close of each station on the li...
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
Carrols owns and operates more than 1,000 Burger King Restaurants, and we need great people on our team! As a Team Member, you will become an important member of a fast-paced team that serves up the best burgers around and has a great time doing it! At Burger King you are not only making food, but a...
We are a 60-year family-owned enterprise that creates an environment where team members can thrive, driving the company forward and building a rewarding career with unmatched growth opportunities. Innovation and perseverance continue to lead the way for the family-owned and -operated business headqu...
Required to meet cashier productivity expectations. ...
Demonstrates proficiency in AS400 menus, internal Controls, ACSC system, departmental policies/procedures, Federal Title 31 regulations, and any other functions associated with the successful operation of the Cashiers Cage and Hollywood Casino. ...
Want to make a lot of people's day? Our Member Frontline Cashier Associates are the heart of our front end. There are times when you have to juggle several tasks in a short amount of time while helping members: scanning items, processing payments, and maintaining a clean area-you get the idea! It's ...