A Line Cook is responsible for the daily preparation and execution of food items in their specified stations or other areas of the kitchen. Previous prep or line cook experience. They are expected to keep consistency in cooking technique, flavor profiles and presentation as guided by the executive c...
As an Line Cook for Fresco Italiano, you'll be immersed in the rich and vibrant world of Italian cuisine. Follow food safety guidelines and procedures to ensure the highest standards of quality and safety. ...
Norwegian Cruise Line is currently looking for energetic, hospitality-minded professionals with both recent and relevant experience in one of the following categories:. ...
Prepares food items under direction of store manager.Prepares food (soups, salads, desserts, beverages, etc.Ability to understand and follow food safety procedures .Assist with receiving deliveries and ingredients .License or Certificate required: .Must have a valid driver's license and provide proo...
Under general supervision, prepares/cooks to order high-quality food in an efficient, sanitary and consistent manner; coordinates with the rest of the kitchen to ensure that food is ready simultaneously and in a timely fashion; ensures that workstation is properly equipped with tools and food; overs...
Restock, clean and maintain cook station items throughout the shift. ...
Career Advancement Opportunities.In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.If you have a passion for creating me...
Line Cook Qualifications/Skills: Basic written and verbal communication skills Organizational skills Accuracy and speed in executing tasks Ability to work as a team member Follows directions and instructions Education and Experience Requirements: High school diploma or GED One to two years of experi...
Overview Cook It is the responsibility of the Cook to prepare all food items according to menu, recipes, plate specifications, and guest requests. Responsibilities Prepare food according to established specifications and standardized recipes Inspect equipment, cold meats, seafood, and produce to ens...
At True Food Kitchen we pride ourselves on serving real, great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many items on our menu are seasonal which gives our line cooks a variety of recipes to prepare as we rot...
We have various level positions available: line cook, prep cook, dishwasher, cashier, and Assistant Management positions are also available!. ...
At True Food Kitchen we pride ourselves on serving real, great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Many items on our menu are seasonal which gives our line cooks a variety of recipes to prepare as we rot...
A line cook is also required to work with other cooks and servers/cashiers in a team-like and friendly manner. The line cook is responsible for Farmer. Years of cook or preparation cook or combination of experience in a restaurant or food service establishment. Prepares meals as assigned according t...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Hiring Immediatley: Line Cook!. Comply with all safety and sanitation guidelines and procedures. Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook. ...
Cook orders in a timely manner according to memorized standard recipes. Maintain cleanliness of work station and storage areas at all times. Must have a minimum of six (6) months of experience as a cook. ...
Comply with all safety and sanitation guidelines and procedures. Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook. ...
Shokku Ramen in Chinatown is looking to fill multiple Line Cook positions for Las Vegas’ newest and most exciting original spicy ramen concept. Willing to do cover any position on the line requested. ...
Our line cooks keep the kitchen moving and buzzing, you are a crucial member of the kitchen team and guest experience. Must have at least 2 years of prior line cook experience. Cook and plate all food according to recipe specifications. Follow all SNHD food and sanitation guidelines. ...
Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. We are looking for a professional line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with th...
Cook orders in a timely manner according to memorized standard recipes. Maintain cleanliness of work station and storage areas at all times. Must have a minimum of six (6) months of experience as a cook. ...
Learn how to prepare, cook and plate our amazing food while working in a fun, fast paced environment. ...
For this position, pay will be variable by location - See additional job details and benefits below .They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards.This is why we refer to them ...
The Kitchen Staff - Line Cook position is a team member classified based on individual location needs, and/or employee availability, as either variable hour, part-time fixed, part-time regular or a full-time hourly employee whose main responsibility is to prepare high quality products and maintain a...