Responsible for food production at one or more hot line stations, ensuring that all food items are produced in strict adherence to recipes and plate presentation specifications. At least six months experience as a broiler, saut, fry, or oven cook in a high-volume, full-service restaurant is preferre...
The Line Cook is an essential part of our team and is responsible for helping to deliver an unforgettable experience through proper execution of dishes and recipes to present a Craveable, Instagramable, and memorable dining experience that will keep guests talking and wanting to come back for more. ...
Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and proc...
Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. As a Line Cook you will be committed to safe food handling, cleanliness, s...
We are looking for an experienced cook, or line lead, to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant by utilizing high quality ingredients to prepare entrees for our guests. Skilled, organized, and creative cook. We pride ourselves in our except...
Line cooks are responsible for preparing all menu items quickly and efficiently. Our line cooks are customer facing and should be prepared to present themselves accordingly and potentially interact with our guests. ...
The Line Cook is anessential part of our team and is responsible for helping to deliver anunforgettable experience through proper execution of dishes and recipes topresent a Craveable, Instagramable, and memorable dining experience that willkeep guests talking and wanting to come back for more. Main...
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...
Line cooks are responsible for preparing all menu items quickly and efficiently. Our line cooks are customer facing and should be prepared to present themselves accordingly and potentially interact with our guests. ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Thomas Cuisine is hiring Cooks for Micron corporate dining!** The Cook is responsible for preparing food orders for employees and contractors at Micron. Job Category****:** Food Service **Requisition Number****:** LINEC02369 Showing 1 location **Job Details**. They also w...
Knowledge of classic cooking methods and techniques. ...
Responsibilities + Properly measure, portion, and cook all food items in a timely manner + Ensure correct food temperatures are maintained and food is stored safely + Perform opening, closing, and side work duties according to proper guidelines + Keep workstation and equipment clean, organized, and ...
Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. As a Line Cook you will be committed to safe food handling, cleanliness, s...
Line Cooks at Tavolata in Boise Idaho. We prepare delicious food which is the highlight of the exceptional dining experiences Ethan Stowell Restaurants is known for, and our Line Cooks are trained to work all stations and have excellent knife skills. Have excellent knife skills and a strong understa...
BrickYard is a unique family owned and operated concept located in the historic district on 6th and Main in Downtown Boise.Our concept is a fine dining steak house with a late night dueling piano show.The best fit for the position will be a personable, efficient, and detail oriented team player.Expe...
Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Proven cooking experience, including experience as a restaurant cook or prep cook. Prepare ingredients for cooking, including portioning, chopping, and ...
Minimum of 6 months of experience as a prep cook or line cook. Delaware North Travel and Hospitality is hiring full-time and part-time Line Cooks to join our team at Boise Airport in Boise, Idaho. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specificatio...
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...
We're on the lookout for an experienced Line Cook to join our dynamic kitchen team. Cleanliness and Organization: Maintain a clean and organized work area, adhering to food safety and sanitation guidelines. Experience: Minimum of [insert number] years of experience as a line cook in a fast-paced kit...
Join the team at Tucanos Brazilian Grill as a Line Cook! We're looking for detail-oriented and energetic individuals who are passionate about creating amazing food in a fun and lively environment. Maintain food safety and cleanliness standards. Maintain accountability for the cleanliness and sanitat...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
Your Background: Great technique: strong knife skills and a range of cooking methods set you apart Attention to detail: you know your weights, measurements and volumes Cleanliness and organization: you know where everything is, and everything has a place Team player: it takes a team to keep our kitc...
All aspects of kitchen line help including prep, fry, sauté station, broiler, and pantry. ...