A Line Cook is responsible for the daily preparation and execution of food items in their specified stations or other areas of the kitchen. Previous prep or line cook experience. They are expected to keep consistency in cooking technique, flavor profiles and presentation as guided by the executive c...
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. The job posting outlines the general requirements for this positi...
Charleston Blvd [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Yard House, you'll: Play an important role in ensuring the highest quality food is served from the scratch kitchenCoordinate food orders to support timely and fresh delivery to each tableFollow proper food safety and sanitati...
Maintain cleanliness throughout kitchen. ...
Prepare and cook a variety of starters, entrees, pizzas and more using a variety of kitchen equipment and techniques Know and comply consistently with portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures Stock Line Cook, Cook, Restaurant, Kitchen. ...
Summary **Line Cook** Salary To Be discussed Schedule Part Time, Full Time Experience Minimum 2 years of experience Location Category Premium Casual Cuisine Spanish **Line Cook**. Description We are seeking Line Cooks to join our Team in our mission to Change ...
Restock, clean and maintain cook station items throughout the shift. ...
We have various level positions available: line cook, prep cook, dishwasher, cashier, and Assistant Management positions are also available!. ...
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. IHOP Cooks are also required to perfor...
Line Cooks prepare food to be served in compliance with all applicable sanitation, health, and personal hygiene standards and following established food production recipes and procedures. Line Cooks are responsible for the appropriate use of facility supplies and equipment to minimize loss, waste, i...
Essential Functions: Answers the telephone within 3 rings and with a smile in his/her voice Takes the guests order and handles cash and credit transaction Enters orders accurately into the POS system Handles guests problems efficiently and in a friendly manner Prepares sandwiches, salads, and w...
Ideal Line Cook candidates for this position will have a no-compromise approach to food preparation and presentation. Cooking menu items in cooperation with the rest of the kitchen staff. ...
Line Cook Qualifications/Skills: Basic written and verbal communication skills Organizational skills Accuracy and speed in executing tasks Ability to work as a team member Follows directions and instructions Education and Experience Requirements: High school diploma or GED One to two years of experi...
As a line cook, you will be executing multiple tickets throughout the shift with focus on preparation, plate presentation, and timeliness. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control ...
The Cook’s responsibility is to prepare all menu items applicable to his/her station and to maintain a clean, organized, and safe line area. Set up Line according to kitchen guidelines and par sheets. The Cook contributes to the success of Buca di Beppo by preparing all menu items to specification. ...
Tao Group Hospitality in-venue line cook training . Experience as a line cook in a high-volume culinary operation preferred. Responsible for the station’s workflow and ensuring meals get out on time by overseeing the cooking process from start to finish and determining how much time each step requir...
Manages special seating requests consistent with table seating guidelines and table availability. ...
We have various level positions available: line cook, prep cook, dishwasher, cashier, and Assistant Management positions are also available! . ...
Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants. Turn or stir foods to ensure even cooking. Season and cook food according to recipes or personal judgment and experience. Observe and test foods to determine if they have been cooked sufficiently, using...
Line Cooks – solid pay with room to grow!. Know and comply with standard cooking methods, quality standards, and kitchen practices. Cook a variety of meats, seafood, poultry, vegeles, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment. ...
We are looking for a Line Cook to prepare food items according to the menu and recipe standards of Marilyn’s Cafe. Maintain all working stations such as food preparation, cooking, kitchen cleanliness and dish station. Following the methods of food preparation and cooking, sizes of portions, mixing o...
Line Cooks are assigned a specific place in the line, such as the grill or vegetable prep station. Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. We are on the hunt for an experienced Line Cook to join our talented team and help prepare ...
Line Cooks are responsible for ensuring guest's receive the best culinary experience possible. Minimum two years experience as a line cook in a full service restaurant. Maintain kitchen cleanliness and safety standards for a safe and efficient shift. ...
Prepares food items under direction of store manager.Prepares food (soups, salads, desserts, beverages, etc.Ability to understand and follow food safety procedures .Assist with receiving deliveries and ingredients .License or Certificate required: .Must have a valid driver's license and provide proo...