Qa manager • clovis ca
A Restaurant General Manager reports directly to the Area Manager.The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ... Show more
To protect and deliver the Del Taco Brand and grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way with the General Manager or as the lead mana... Show more
QA Analyst Remote Job Duties: • Partner with the product and engineering team to understand project o... Show more
Bodewell Group is seeking a full-time Manager to join our team.This role is responsible for leading communications and stakeholder engagement efforts for large-scale, complex transmission and subst... Show more
Senior Project Manager With Account Management Responsibilities.A career in transportation is more than bridges, roads, and rail.As we plan, design, and manage projects that move people and goods f... Show more
Valley Fitness Corporate in Fresno, CA, is seeking an Operations Manager to join our team.With a competitive hourly salary of $20, you will play a vital role in ensuring the smooth functioning of o... Show more
As a Capacity Manager, you will oversee carrier relationships, optimize freight capacity, and ensure seamless execution of transportation strategies.You will leverage industry expertise and data-dr... Show more
Come Join The City Of Fresno In Building A Better Fresno!.Want to see what it's like to work at the City of Fresno? Explore our We Work For You video series to discover the real stories, passion, a... Show more
Valley Fitness Corporate in Fresno, CA, is seeking an Operations Manager to join our team.With a competitive hourly salary of $20, you will play a vital role in ensuring the smooth functioning of o... Show more
Ensure produce quality that is received from supplier, stored in the warehouse, and shipped to our customers meets the specifications set by US Foods.Perform daily inspections of all incoming fresh... Show more
Shift Supervisors are a critical part of our restaurant leadership team.Shift Supervisors work with restaurant management to provide the direction and training required on every shift to exceed our... Show more
We're seeking experienced Software Engineers, QA Engineers, SDETs, and Test Automation Engineers to review browser-based evaluation workflows for AI-generated web applications.You'll validate wheth... Show more
Deputy Labor Commissioner Regional Manager.Are you excited to start or continue your career with a dynamic State Agency? Do you have a talent for performing efficiently in a fast-paced environment?... Show more
Business Manager (Assistant Community Manager).Business Manager (Assistant Community Manager) Village at Ninth | Fresno, CA.Founded in 1975, CONAM Management operates in 10 states, across 26 key me... Show more
We are looking for a talented leader to lead our.You will manage staff, foster a positive environment and ensure customer satisfaction and proper branch operation.The successful candidate will have... Show more
Flynn Group, founded by Greg Flynn started its journey with the acquisition of 8 Applebee’s in 1999.Over the next two decades we grew by building new stores and acquiring other franchise operators ... Show more
Reports to: Owner / Director of Operations.Wingstop is looking for a results-driven, hands-on District Manager who.Managers to achieve short and long-term company objectives.The District Manager mu... Show more
The Store Manager will serve customers by assisting in diagnosing, troubleshooting and repairing devices while ensuring customer satisfaction.This position will oversee and direct all store staff w... Show more
We’re looking for an energetic, self-motivated, and results-driven.As General Manager, you’ll play a key role in driving.This role is ideal for someone with strong leadership skills, a passion for ... Show more
The average salary range is between $ 88,718 and $ 150,198 year , with the average salary hovering around $ 110,016 year .
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in the front and back of the house with a high concentration on profitability, safety, sanitation, and sales growth, while constantly maintaining our standards of quality and service. Must be willing to work nights, weekends and holidays when restaurants are busiest.
