In addition to overseeing culinary teams, the Special Events Chef De Cuisine will actively participate in menu development, event planning, and support internal and external catering events. Special Events Chef De Cuisine. The starting pay for the successful candidate depends on various job-related...
Chef de Cuisine Responsibilities:. Chef de Cuisine Preferred Requirements:. Inventive, lauded concept in San Diego is looking for a passionate CDC to be a guiding force for an ingredient and chef driven, well-oiled machine. The role requires a chef who enjoys being a public ambassador for the restau...
We offer chef-designed clean, custom, nutritional food through our weekly meal subscription service. Join a strategically designed group of internal chefs whose goal is to further build out culinary operations and take the business to the next level. Work collaboratively with the Executive Chef, Sou...
Minimum of 8 years experience as a chef dedicated to farm to table cuisine and at least 3 years as an Executive Sous Chef or Sous chef preferably in a large scale kitchen environment. The Chef de Cuisine is responsible for planning, implementing, directing and maintaining all kitchen activities. Dem...
Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. Broad Street Oyster Company is looking for a Kitchen Manager for our iconic location at the end of the Huntington Bech Pi...
Broad Street Oyster Company is looking for a Sous Chef for our Huntington Beach location. The Sous Chef is responsible for overseeing the daily operations of the kitchenthe restaurant. Sous Chefs should have the experience to efficiently handle all aspects of day-to-day rest...
Experienced in Italian food, fresh pastas, steaks, seafood.Has knowledge of setting up stations, prepping, working busy service....
The pay rate for this Restaurant Dinner Cook role is $28. The pay rate for this Banquets Dinner Cook role is $28. The pay rate for this Fine Dining/Dinner Cook role is $28. The pay rate for this Fine Dining/Specialty Cook role is $30. ...
The pay rate for this Restaurant Dinner Cook role is $28. The pay rate for this Banquets Dinner Cook role is $28. The pay rate for this Fine Dining/Dinner Cook role is $28. The pay rate for this Fine Dining/Specialty Cook role is $30. ...
We are seeking experienced Chef de Partie to join our existing team of dedicated, passionate and professional staff members. The skill set we are seeking include prep, light butchery, cleanliness, organization, and a desire to expand their knowledge of fine dining procedures. We are a kitchen that p...
The Club Manager will be responsible for the oversight of gym operations to ensure an exceptional “Judgement Free” member experience as well as a financially successful club. Recruit, hire, train and develop a high performing staff consisting of Assistant Managers, Member Service Representatives, Tr...
Our General Managers are accountable for the overall financial results of the restaurant. General Managers at Tender Greens must have a passion for food, strong knowledge of restaurant operations and finances, ability to demonstrate leadership behaviors expected of the role, have high standards of s...
Supervise all food service departments: Kitchen, Juice Bar, and Deli; front & back. Must have prior experience in the food service industry as a manager for a minimum of 2 years or more. Use of commercial kitchen equipment. ...
As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. Mentors Sous Chefs to improve their skills and leadership abilities. ...
Reporting to the Area Director, the General Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. ...
To protect and deliver the Del Taco Brand and grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way with the General Manager or as the lead manager. Support the General Manager’s efforts to adequately staff the restaurant with quality people who a...
Must have prior experience as an assistant store manager, department manager or have equivalent experience. Under the Store Manager supervision, the. Communicate directly with the department managers on their department issues, concerns, and achievements. Coordinate training schedule of new hires wi...
Nous recherchons un Commis aux comptes recevables pour un de nos client située dans l'Ouest de l'Ile, Quebec. ...
The Store Manager acts as a role model and exemplifies Mother’s mission to be of service to health and wellness. Maintain store sanitation and cleanliness per local laws and best practices and delegate responsibilities to department managers & supervisors. ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassador...
Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century.Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day.The commitment of our team members to th...
As the Executive Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Executive Sous Chef:. Our Executive Sous Chefs are held at a high standard with clear expectations to be the leader of the restau...
We’re not just cooking up chicken, we're grilling up opportunities! If you're ready to spice up your career and serve sizzling success with a side of salsa, you've come to the right place. The Grill Master (Cook) creates "Best in Class" guest experience at El Pollo Loco by preparing grilled and hot ...
Open interviews conducted daily - Walk-ins are Welcome.We value Gracious Hospitality in everything we do, it starts with you! Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for.Theres a place for...