Chef de Cuisine for a prestigious high-end resort in Virginia. The resort, well-established and renowned, provides stability for chefs in the dynamic culinary market. Excellent leadership skills with a positive attitude. This role is perfect for someone with a passion for creating next-level cuisine...
We are seeking a talented Chef de Partie to join our dynamic team and contribute to our culinary excellence. Follow instructions from the executive or sous chef, and report as needed. ALIAS is a Tasting Menu only restaurant offering two unique menus committed to delivering exceptional dining experie...
GAME TIME ENERGY, LIFETIME EXPERIENCEYou'll work directly within the Heart of House as a Kitchen Team Member/Cook. ...
Growing company based in the Central Virginia area is accepting applications for full time and part time commercial / industrial insulation estimators / project managers. Must communicate and help with coordinating, project planning and scheduling with management, project managers and field superint...
Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work. This job posting contains general information about working in this restaurant. ...
Our Servers don't just provide our Guests with amazing food and drinks. ...
The General Manager has the overall responsibility for operations of the restaurant including financial management, customer relations, restaurant maintenance and repair, costs control and analysis, inventory management, team management and ensuring we provide superior service to our guests and qual...
Minimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / Hotel / Restaurant. Work closely with the Executive Chef to manage, develop, train, and inspire the culinary team. ...
Under general supervision of the Store Manager, manages the Perishable Departments including, produce, fresh meat, packaged meats, and dairy, frozen food, bread, and thaw and sell bakery products. Dollar General Corporation has been delivering value to shoppers for more than 80 years. Dollar General...
Are you a Kitchen Manager passionate about your culinary skills? We are seeking a Professional Kitchen Manager with strong leadership building skills and high energy. The Kitchen Manager has financial responsibility for food costs, labor costs and kitchen supplies. The Kitchen Manager must possess 3...
Do you want to join an organization that invests in you as a(an) Executive Chef? At Chippenham Hospital, you come first. We are looking for a dedicated Executive Chef like you to be a part of our team. Under the supervision of the Nutritional Services Director, the Executive Chef is expected to perf...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
We are seeking an inspired Luxury Pastry Sous Chef for our Michelin-starred venue!. Pastry Sous Chef – Luxury Qualifications / Responsibilities:. Pastry Sous Chef – Luxury Benefits:. Proven experience working as a pastry chef, preferably Michelin Star or Forbes 5-star level. ...
As a Server, at Bar Louie – your number one focus is serving our guests safely. An industry pro – “immediate greets”, “menu knowledge”, “hot food hot”, “ice cold drinks garnished perfectly” and “hands in/hands out” aren’t just phrases – they are an accurate description of your skills and the framewo...
Follow through with Pastry Chef, Executive Sous Chef, and Executive Chef’s orders. We are seeking a professional Pastry Sous Chef who is a passionate leader and role model who is engaged, self-motivated and able to excel under pressure in a constantly evolving environment and challenging Michelin-st...
Completes all assigned prep work and sets up cook station according to station. Maintains product presentations, product quality, and cook time. Clocks in tickets and assures ticket cook times meet or exceed company and brand. Washes work area tables, walls, refrigerator equipment, cooking equipment...
Executive Sous Chef Application” in the subject line. Assist the Executive Chef in menu planning and execution. ...
As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. ...
As the Kitchen Manager of our high school, you will oversee all aspects of the kitchen operations to ensure efficient and effective food service (breakfast and lunch) for our ~1,000 students. Supervise kitchen staff, including the Assistant Kitchen Manager and provide training and guidance as needed...
Then you should apply for our Line Cook position! We are looking for FUN, PASSIONATE, HIGH ENERGY individuals with a proven track record in HOSPITALITY to join our team. Do you love to cook in a scratch kitchen? Are you quick with your hands?. ...
Previous experience as a line cook or in a similar culinary role is preferred. Accurately measure and assemble ingredients for menu items, following recipes and portion control guidelines. Cook and prepare Tex-Mex dishes, including grilling, frying, sautéing, and plating, to meet quality and present...
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...
Maggiano's - JobID: aa0999fd-0b35-41ae-882d-f56d07f67244 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Maggiano's, you'll: Set up and stock stations with all necessary supplies; Cook menu items in cooperation with the rest of the kitchen staff; Chop vegetables, prepare sauces and other ...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
The Child Care Cook, Food Specialist, is responsible for overall food preparation for the school’s enrolled children. Work experience in cooking and/or food preparation for multiple individuals in a childcare facility, preferred. ...