Commuter benefits, flexible spending and dependent care accounts. Fast promotion potential to a Executive Chef role in company. High performing managers will have fast track opportunities for Executive Chef roles. Duties to include coordinating roll out of menus, managing restaurant staff, inve...
We are currently seeking highly skilled and passionate Chef de Cuisine to join our dynamic team. As a member of our kitchen, you will have the unique opportunity to work alongside our Michelin star Chef Philippe Orrico. Stocktaking ingredient and placing order as needed. Capability to work independe...
Recently ranked #2 in North America by World's 50 Best Superbueno is living up to its name! This is a unique opportunity to join our team as Chef de Cuisine specializing in creative Mexican cuisine. As Chef de Cuisine, you will report directly to the Director of Culinary Operations. Proven experienc...
We are looking to hire a chef de cuisine for a restaurant/lounge in Chelsea/Meatpacking area. ...
Chef Akhtar Nawab and team, owners of Alta Calidad, a Michelin Bib Gourmand Awardee located in Prospect Heights, Brooklyn, is looking for a Chef de Cuisine for our upcoming New American restaurant. Minimum 3 to 5 years leading a kitchen in a Chef de Cuisine, Executive or Lead Sous Chef Rol...
As the Chef De Cuisine, the cornerstone of our kitchen operations, you will embody leadership, set an exemplary standard, and adeptly solve any challenges that arise. Working closely with nationally-acclaimed culinary director, Kerry Heffernan, the Chef de Cuisine participates in all aspects of kitc...
Lead and motivate your chef's in training team by modeling culinary expertise and a good attitude in order to always deliver delicious food. Staying organized and detail-oriented in a fast-paced environment is key to your role as Chef de Cuisine. As Chef De Cuisine, you are responsible for all culin...
Commuter benefits, flexible spending and dependent care accounts. Fast promotion potential to a Executive Chef role in company. High performing managers will have fast track opportunities for Executive Chef roles. Duties to include coordinating roll out of menus, managing restaurant staff, inve...
Position Title: CHEF DE CUISINE. The Chef De Cuisine will focus on culinary excellence and the cafe experience for the Google Food program to support operational excellence. Follow all menu and production/prep expectations and guides, opening/closing checklist and responsibility guides. Become part ...
We are looking to hire a chef de cuisine for a restaurant/lounge in Chelsea/Meatpacking area. ...
Etre garantde la qualit de la prestation culinaire (travail des produits fraismise en valeur des plats animationsetc. Etablir les menus la passation descommandes la gestion des stocks. Dansle cadre de notre dveloppement sur la rgion CentreVal de Loire nousrecherchons. Participationaux frais de trans...
The Chef de Cuisine must have a passion for creating delicious food, building and leading high performing teams, and delivering hospitality to stakeholders. The Chef de Cuisine is responsible for establishing and executing superior guest experience through excellent food and hospitality. Founded in ...
Chef Akhtar Nawab and team, owners of Alta Calidad, a Michelin Bib Gourmand Awardee located in Prospect Heights, Brooklyn, is looking for a Chef de Cuisine for our upcoming New American restaurant. Minimum 3 to 5 years leading a kitchen in a Chef de Cuisine, Executive or Lead Sous Chef Rol...
Carroll Gardens from Chef Chris McDade and team that wants to cook good food, pour great wine and serve our community with a smile. What this means is that what we cook and how we cook is determined by experienced and trained chefs collaborating. Sous Chefs and cooks into a professional and dis...
Michelin starred Chef Shaun Hergatt seeks passionate and highly motivated Chef De Cuisine. This position is responsible for menu and recipe development for all meal periods and special events. He or she must have a well understanding of managing food and labor cost. Two-year Culinary degree or Appre...
The Chef de Cuisine (CDC) is responsible for menu development, employee development & relations, food costs and budgeting, labor management, food safety & sanitation, and management of repair & maintenance within the kitchen. Sous Chef oversight & direction-Leadership development, Efficiency & effec...
Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. Review financial targets to ensure they are being met or exceeded. A well-rounded and creative culinary professional who can support and inspire team members. Detail orientate...
Must be able to maintain a system for ordering with the support of the Sous Chefs to maintain product, prevent its premature expiration, prevent over and under ordering according to volume, waste and maintain our zero waste product program. Able to manage the kitchen leading by example and assume le...
Becker Hospitality and Seasoned Hospitality respectively, Franklin Becker, Stephen Loffredo and Tora Matsuoka have joined forces as the hospitality department following over two decades of collaboration on various projects. These include concept development, management, and consulting for fine dinin...
We are seeking an innovative and passionate Chef de Cuisine to lead our culinary team. The ideal candidate will have a strong background in modern and classic cooking techniques and the creativity to design dishes that complement our world-class cocktail offerings. Reporting to the Culinary Director...
Le Bilboquet provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, g...
Shuka provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender i...
JF Restaurants is looking for a dynamic Chef de Cuisine with an entrepreneurial spirit and a commitment to systems-based growth. La Marchande, located in the Wall Street Hotel serving modern French cuisine utilizing global ingredients, all f&b operations within. This role requires strong creati...
The Chef de Cuisine is responsible for all aspects of the daytoday operations of the restaurant, production, staff and brand quality. The Chef de Cuisine reports to the Operations Manager and Partners. Maintain A grade standards for kitchen cleanliness to follow all Health Department guidelines and ...
The Position: Chef de Cuisine. You are highly confident in your abilities and are detail-oriented. The determination of what a specific employee in this job classification is paid within the range depends on several factors, including but not limited to, prior employment history/job-related knowledg...