A company is looking for a Senior Enterprise Content Administrator....
What we look for in a Chef de Partie:. Someone who will take pride in preparing fresh food made from seasonal, local ingredients. Support and work alongside talented chefs. Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's...
Commis Chef Apprentice - Portishead. A Commis Chef Apprenticeship at Fuller's is ideal for school leavers, career changers, or anyone looking to get the best start to a chef career. ...
You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t...
For more than 3 years, as a chef, you've been a key ingredient in the success of a full service, high-volume restaurant. ...
JobPosting","title":"Executive Sous Chef","datePosted":"2024-09-18T00:00:00","validThrough":null,"description":"REAL FOOD for REAL LIFE \nAt True Food Kitchen, we believe in the power of whole, real food. For more than 3 years, as a chef, you've been...
Being a server at Pizza Hut is about making hungry people happy - with tips! It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut server, you're the smiling face that greets and serves our customers. ...
The Assistant General Manager (AGM) position is a developmental role designed to provide the tools, training, and guidance necessary to become a future General Manager (GM) at Sky Zone. Under the supervision and guidance of the General Manager, the AGM will assist with the oversight in 5 areas that ...
The Server is responsible for providing timely and professional meal service to residents and guests, bussing and resetting tables, general cleaning, and completing assigned side work while adhering to all food safety and sanitation requirements and maintaining a safe and orderly work environment. ...
Plan and cost menus for special events, chef choice menus. ...
Working side-by-side with our resident robot server Kura Bot (Kur-B). ...
Our COOKS or as we say, Cocineros, are the Heart of our House!. As a Cook / Cocinero your job includes:. Communicating cook times, potential issues with Managers and Team Members. ...
Davidson Hospitality Group - 11268 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Davidson Hospitality Group, you'll: Prepare and cook food items according to recipes and quality standards; Ensure all food is prepared and served on time; Maintain a clean and organized kitchen; Assist wit...
An Assistant General Manager (AGM) is a leader among our professional Membership Sales Team. ...
The Area / District Executive Chef will be responsible for 8+ higher education accounts in the NJ, PA, NY region. Organizing Global chef visits and district Chef competitions. Occasional periods of unit coverage for open Executive Chef position within the district. ...
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...
Dollar General Corporation has been delivering value to shoppers for more than 80 years. Dollar General helps shoppers Save time. Learn more about Dollar General at. A culture that fosters Dollar General’s mission and values. ...
The Cook is a key member of the restaurant team responsible for preparing and presenting quality food to guests so that we are returning every traveler to the road better than they came!. Perform prep cook tasks such as washing, chopping, and sorting ingredients. Perform grill cook tasks, such as se...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Rutgers, The State University of New Jersey, is seeking a Sous Chef for Dining Services. ...
Duties include accurately and efficiently cooking food, as well as preparing and portioning food products prior to cooking. In addition, following all recipes, portions, guidelines, sanitation, and basic safety to produce food according to the TP guidelines. At least one year of experience as a cook...
Combining quality and bold FLAVOR starts with our Line Cooks. ...
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...
Our multidisciplinary approach incorporates architects, engineers, community planners, interior desi Project Manager, Architectural, Manager, Architect, Project, Interior Designer, Retail, Business Services. ...
With limited supervision, the Assistant Kitchen/Culinary Manager's (AKM) role is to support the back-of-house team members and kitchen manager, within a specific restaurant, through maintenance of restaurant kitchen standards, and strive to achieve overall quality and consistency on a daily basis. A...