Cook menu items in cooperation with the rest of the kitchen staff-Answer, report and follow the set instructions and procedures-Clean up station and take care of leftover food-Stock inventory appropriately-Ensure that food comes out simultaneously, in high quality and in a timely fashion-Comply with...
Flora and Fauna is the newest concept, from the FARM Hospitality Group.We are seeking talented, passionate, and driven people, with a love of good food and great service who are looking make a long term career home with us.Ideal Candidates should be interested in working PM shift as well as Saturday...
Are you interested in working with people in a fun and fast-paced environment? If so, we have the job for you! Texas Roadhouse is looking for Server Assistants-Bussers to join our team. As a Server Assistant-Busser your responsibilities would include:. Helping servers attend to their tables. If you ...
The Kitchen Manager provides direction, coaching, training and development for assistant managers and all team members including food quality, service standards, safety and sanitation, and company policies and procedures. The Kitchen Manager effectively manages assistant managers and team members to...
Are you a culinary virtuoso looking to make a meaningful impact on healthcare through your craft? Join our team in Savannah, GA as an Executive Chef and lead our culinary operations to new heights!. As the Executive Chef, you will oversee all culinary activities within our hospital, ensuring high-qu...
Savannah Quarters is excited to announce the exceptional career opportunities of part-time Server. Key Responsibilities of the Server:. Minimum Qualifications for the Server:. ...
The Executive Banquet Chef will lead the banquet culinary team and is crucial for delivering high-quality, innovative culinary experiences for banquet events. The Executive Banquet Chef will be responsible for assisting in menu creation, food preparation, kitchen management, and ensuring the highest...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Years Line Cook experience preferred . Check pars for shift use, determine necessary preparation, freezer pull and line set up. ...
Assists dining room servers in the food and beverage service sets tables, serve guests as directed by the server, keep menus clean, the clean table between servings, menu knowledge. JOB SUMMARYThe overall objective and The purpose of Cocktail Server is to provide hospitable service to our guests. Ab...
JOB SUMMARYThe overall objective and purpose of the Cook 2 position are to prepare food for the restaurant, bar, Grand Performer meals, and banquets. ...
Our Culinary team at Hotel Bardo Savannah is currently looking for a highly driven and attentive Banquet Sous Chef. ...
Work with the Food Service Manager and Retail Store Manager to ensure company expectations. We're proud that more than 85% of our Store Managers, District Leaders, and Corporate Support. Here are some of the great benefits of working at Parker's Kitchen:. Assistant Store Manager is responsible for:....
Islander71 is seeking a dynamic and experienced High-Volume Executive Chef. Proven experience as a Kitchen Manager or Executive Chef in a high-volume restaurant or hospitality setting. ...
The Sous Chef supports the Executive Chef in managing the entire kitchen operations for the restaurant to include daily service, holiday menus, group functions, and special events. We are actively seeking a professional Sous Chef with solid leadership skills and high energy. If this sounds like your...
Sous Chef or Executive Sous Chef with a full-service, upscale concept. Executive Sous Chef Benefits:. Executive Sous Chef Qualifications:. Executive Sous Chef Responsibilities:. ...
What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Manager, your biggest impact comes from creating an environment where people want to come and bring their best every day. ...
If there are occasions when the Executive Chef is unable to work, the Sous Chef assumes all duties normally designated to the Executive Chef. Job Description: The Sous Chef is the Executive Chef’s right-hand person, making sure all menu items are executed with excellence 100% of the time. The ...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
Possibilité d'avancement et autres avantages offerts.Temps partiel : une journée la semaine et une journée la fin de semaine Temps plein : plusieurs possibilités d'horaire Options de jour du mardi au samedi du dimanche au jeudi du lundi au vendredi Options sur 4 jours du mercredi au samedi du dimanc...
We are a great company for talented Restaurant Manager professionals to make their mark! Don’t miss this fresh, exciting and rewarding career opportunity as a Kitchen Manager in Savannah GA. Kitchen Manager - ZERO late nights and the BEST quality of life!. We are in search of a Kitchen Manager that ...
General Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. Zaxby’s General Manager Development Plan and Operations Excellence Capstone Class. Food Safety Certification and Manager Certification. Complete performanc...
Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager:. The Assistant Kitchen Culinary Manager or Assistant Executive Chef reports to directly to the restaurant Executive Chef or Kitchen Manager. The Assistant Kitchen Culinary Mana...
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...