Executive Pastry Chef: Average Salary in Hawaii in 2024

Support role to Executive Chef. Previous Pastry Chef experience is required. Oversee pastry production for Banquets/Catering, Brown’s Beach House, Hale Kai, Brown’s Deli, Orchid Court, Binchotan, Luana Lounge, In Room Dining and Colleague Cafeteria. There is no great chef, without a great team. ...

We are looking for an Executive Pastry Chef who is passionate in providing only the highest levels of customer service. This position reports to our Executive Chef. Five to seven years previous experience in multiple culinary/food & beverage department head positions specializing in pastry design an...

The Executive Pastry Chef is responsible for the creative and innovative aspect of all Hui dessert menus. The Executive Pastry Chef is responsible for the creative menu direction for each hui along with providing a story board with each special to assist in understanding our product. Works with Corp...

Waikoloa Beach Marriott Resort & Spa, 69-275 Waikoloa Beach Drive, Waikoloa Village, Hawaii, United States .Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists.Prepare ingredients for cooking, including portioning, chopping, and storing food befor...

As a Pastry Cook 4, at Aulani, A Disney Resort & Spa, you will be responsible. Perform various pastry techniques which include, scaling, mixing, proofing, baking, decorating, and finishing. ...

As a member of the hotel Executive Committee, the Executive Chef is a highly visible role with exposure to Senior and Corporate leadership. The Executive Chef will be responsible for kitchen operations including menu planning, provisioning, food preparation, and sanitation. The Executive Chef works ...

In this role, you’ll be in charge of the whole operation, ensuring that no detail goes unnoticed, and that everyone is working together to optimize the guest experience and deliver an unforgettable meal. Our culinary team is comprised of thoughtful and passionate food-lovers and award-winning chefs ...

Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. ...

Food and Beverage & Culinary.Waikiki Beach Marriott Resort & Spa, 2552 Kalakaua Avenue, Honolulu, Hawaii, United States .Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists.Prepare ingredients for cooking, including portioning, chopping, a...

Nordstrom - [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Nordstrom, you'll: Prepare food items consistently and adhere to all recipe standards; Maintain a safe working environment by using proper food handling skills and food safety guidelines; Complete kitchen tasks such as line setup...

Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...

Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. ...

Sheraton Maui Resort & Spa, 2605 Kaanapali Parkway, Lahaina, Hawaii, United States .Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order.Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts.Communica...

Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...

Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Maintain cleanliness and sanitation in all food preparation and cooking a...

Sheraton Maui Resort & Spa, 2605 Kaanapali Parkway, Lahaina, Hawaii, United States .Serve food courses and alcoholic beverages to guests.Set tables according to type of event and service standards.Answer questions on menu selections.Communicate with the kitchen regarding menu questions, the length o...

Apply: Executive Sous Chef * Required fields First name* Last name* Email address* Location Phone number* Resume* or. STRIPSTEAK Waikiki is the modern American Steakhouse remixed, remade, and reinvented with a unique blend of Asian ...

Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outbacks quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food...

We are looking for a Cook IV who has some pastry experience and is able to work in a high-level, fast-paced bake shop. The Cook IV will embrace change, be creative and open minded to executing a superior product on a consistent basis. He or she will be supervised by higher rated cooks and work with ...

Pastry Cook - Marriott Hotels - (21080721)****. The Royal Hawaiian, a Luxury Collection Resort, Waikiki**, located at **2259 Kalakaua Ave, Honolulu, HI, 96815** is currently hiring a **Pastry Cook. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklis...

Address: 98-1005 Moanalua Road - [Restaurant Server / Team Member] As a Take-out Server @ CPK you will: Provide awesome service and hospitality to every take out guest; Take orders while demonstrating menu knowledge; Package orders while ensuring order acuracy and quality; Process various types of p...

Created by Yumul, TableOne creates a platform for chefs to spread their wings and grow under the same formula and systems that have yielded two decades of success for MINA Group. The Chef de Cuisine is responsible for providing culinary direction and leadership for the restaurant. Ability to work in...

Line Cook - Waikele-Pacific Meritage**. Maintain cleanliness throughout kitchen. Online manager development training modules. ...

Meets Executive Pastry Chef/Assistant Pastry Chef to review assignments, anticipated business levels, changes, and other information pertinent to the job performance. Executive Pastry Chef, Assistant Pastry Chef. The Chef de Partie Pastry is responsible for the preparation, execution, and presentati...

The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen’s food and production processes. This is an exempt position and typically reports to the Restaurant Chef, depending on local requirements. ...