Executive Pastry Chef: Average Salary in Utah in 2024

The Banquets Sous Chef at Black Desert Resort is a crucial leadership role, assisting the Banquet Chef in overseeing the culinary operations of the banquet kitchen. The Banquets Sous Chef will support the Banquet Chef in managing the kitchen team, inventory control, and the seamless execution of ban...

The sous chef will assist the head chef with all food production for day operations and monitor kitchen activities ensuring quality food presentation. Solitude is seeking out a creative and motivated sous chef to join our talented food and beverage team. The sous chef is responsible for providing su...

Are you interested in working with people in a fun and fast-paced environment? If so, we have the job for you! Texas Roadhouse is looking for Server Assistants-Bussers to join our team. As a Server Assistant-Busser your responsibilities would include:. Helping servers attend to their tables. If you ...

This Executive Chef leads our culinary team at the resort’s casual and comfortable restaurant called 20th Hole which requires a passion for American comfort food and a flair for creating an exceptional dining experience. The Executive Chef will play a crucial role in menu development, kitchen manage...

Our servers make between $15-$25/hr with tips. Servers are responsible for positive guest interactions while serving guests in a friendly and efficient manner. These ideals begin with our incredible teams of servers, cooks, hosts, and managers. ...

At Pyramid Global Hospitality, people come first.As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing.Our commitment to a People First culture is reflected in...

Food and Beverage Beach Club Server - Full time Summer Seasonal. High School diploma or general education degree (GED) preferred; must have or be able to acquire a State of Utah Food Handler's Permit within two weeks of employment; must have a recognized alcohol server training card by the Utah Depa...

We are seeking to hire Line Cook/ Prep Cook. Line cooking experience preferred in restaurant environment. ...

Executive Chef, Executive Sous Chef or Chef de cuisine. Executive Sous Chef, you are responsible for developing a culinary strategy alongside the Resort Executive Chef and VP of F&B and leads the culinary team to execute that strategy, supported by Restaurant General Managers and the F&B Director. ...

Seasonal Chef Instructor, Pastry. The Seaonal Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Seasonal Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants...

A love of rising before the sun comes up - all Pastry Chef shifts start at. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many ...

Flik Independent School Dining.Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time.Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities.But we don...

Properly bakes and prepares cakes, cookies, pies, custards, and plated desserts to the Sundance Standard in a timely manner and in a sanitary environment while honoring Sundance's environmental commitment. Measures and mixes ingredients using commercial mixers to form dough, batter, cookies, pies, a...

As a Server, you’re the guest’s connection to the diner. ...

Must be at least 18 years of age to be considered for the role of Bread Baker at Kneaders Bakery & Cafe. Layton Utah Kneaders Bakery & Cafe. Kneaders Bakery & Cafe, Antelope Drive, Layton, UT, USA. ...

Must be at least 18 years of age to be considered for the role of Bread Baker at Kneaders Bakery & Cafe. ...

LINECOOK DUTIES AND RESPONSIBILITIES:. Maintain expected timeliness of orders from the kitchen to the dining room. ...

The Server is responsible for taking food and beverage orders; entering orders quickly and in proper sequence; serving food and beverages for guests in their section as well as other sections; coordinating with the kitchen to ensure timely service and quality of the food; and providing the highest q...

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...

Chuck-A-Rama is looking for a person to join our fast paced, fun, made from scratch kitchen as a baker. Our Bakers are the heartbeat of our kitchens, they are responsible for preparing our famous rolls and scones, as well as preparing our mouth watering desserts all from scratch. Typical bakery shif...

If you are a culinary virtuoso with a passion for pushing culinary boundaries and creating unforgettable dining experiences, we invite you to apply now for the Chef de Cuisine position! Join our esteemed culinary team and be part of our commitment to delivering exceptional cuisine and delighting our...

Acts as senior culinary decision maker in the absence of executive chef and executive sous chef. As a member of the management team, the Sous Chef is instrumental in developing and fulfilling the short/long-term goals for the property and executing the F&B philosophy. Employees are mentored through ...

Michael Baker is committed to delivering a standard of excellence that fosters a culture of innovation, collaboration and technological advancement to help solve our clients' complex challenges. Michael Baker International has addressed bridge design, construction and preservation challenges with in...

One year Cook III level or previous Cook II experience. Assists in supervision and/or training of other cooks. Formal training or education in culinary arts, with a focus on pastry and baking techniques. Proficient in various baking methods, including dough preparation, pastry shaping, and decoratin...

Must be at least 18 years of age to be considered for the role of Bread Baker at Kneaders Bakery & Cafe. Must be at least 18 years of age to be considered for the role of Bread Baker at Kneaders Bakery & Cafe. ...