Executive Pastry Chef: Average Salary in North Carolina in 2024

This position serves as Executive Pastry Chef for NC State Dining providing oversight of the bakery department. Develop special pastry and baking recipe menus and presentation using advanced culinary techniques. Work with chefs from other units to lead them in the successful execution of serving a t...

Seeking an Executive Pastry Chef to lead a talented pastry team. The Executive Pastry Chef must be competent in maintaining and nurturing a strong team, have the highest quality standards and be capable of the management tasks that come with it such as product development, workflow efficiency and op...

This position serves as Executive Pastry Sous Chef for Talley Main Kitchen Bakery department. This position will report directly to the Bakery Executive Pastry Chef. Communicate all operational culinary issues with Bakery Executive Pastry Chef. Pastry Sous Chefs report directly to this position. ...

Seeking an Executive Pastry Chef to lead a talented pastry team. The Executive Pastry Chef must be competent in maintaining and nurturing a strong team, have the highest quality standards and be capable of the management tasks that come with it such as product development, workflow efficiency a...

Works with the Executive Chef to create and modify the restaurant's menu based on food trends, food costs, patron requests, and seasonal availability. Maximizes profitability of the culinary department by working with the Chef de Cusine by implementing effective food and labor cost controls, consist...

Experienced, Passionate, Prep/Line Cook Needed at Farm-to-Table Restaurant. The Crown is looking for an ambitious Prep/Line Cook to assist in the preparation of delicious dishes in our kitchen. A great prep/line cook will be quick and diligent, thoughtful and deft, and able to follow instructions an...

Works with the Executive Chef to create and modify the restaurant's menu based on food trends, food costs, patron requests, and seasonal availability. Maximizes profitability of the culinary department by working with the Chef de Cusine by implementing effective food and labor cost controls, consist...

The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including production/prep, private parties and special events, stewarding, purchasing and receiving. ...

The Executive Chef leads the entire culinary team, directing the day-to-day operations of all areas of the kitchen including production and prep, special events and purchasing and receiving. The Executive Chef oversees the recipe execution and education process to all culinary and service staff. ...

We are seeking a talented Executive Pastry Chef with large-scale production experience and a passion for innovation to lead our production facility in Statesville, NC. Proven experience as an Executive Pastry Chef. Manage and train a team of pastry cooks and bakers to optimize production efficiency ...

As a Pizza Hut Server you bring a lot to the table. ...

Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...

Job SummaryAs an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. Detailed Responsibilities: Executes menus in accordance to bra...

Reporting to the Executive Chef, the Executive Sous Chef will provide leadership, technical guidance, and support to the Dining Services Department. Executive Sous Chef: Givens Estates**. Executive Sous Chef*** for our state-of-the-art dining venues,. ...

After training is complete, Servers receive guaranteed pay increases as they advance in levels. Over 60 of our current franchisees began their careers at Hwy as cooks or servers. ...

The Deerpark Pastry Sous Chef will be responsible with the management of day to day baking and pastry operations of the Deerpark Restaurant culinary department, upholding service standards, and helping to meet and exceed profit goals. Deerpark Pastry Sous Chef - Full Time**. Train on and understand ...

We enrich the lives of those we serve by providing a nurturing environment that fosters joy, purpose, and well-being.Sharon Towers is a continuing care retirement community located near the heart of SouthPark.We are a non-profit long term care facility that offers independent living, assisted living...

The Pastry Demi Chef reports to the Pastry Chef and in their absence Sous Chef and will assist with supervision, quality control and profitability of the pastry kitchen at Stable Cafe. Stable Cafe Pastry Demi Chef - Full Time**. This position requires good leadership skills and will supervise staff ...

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry.Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended aren...

Chilis - 2101 Rockford St [Wait Staff / Team Member] As a Server at Chili's, you'll: Engage and interact with Guests in a friendly and attentive manner; Take accurate orders and partner with all Team Members to serve food and beverages that exceed Guest expectations; Demonstrate extensive menu and b...

Server - Fayetteville, NC 33732 World of Beer Fayetteville. World of Beer Bar & Kitchen Server Standards**. World of Beer Bar & Kitchen Server Standards**. ...

Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Maintain cleanliness and sanitation in all food preparation and cooking a...

Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with differen...

Maintain cleanliness throughout kitchen. ...

Do you have a knack for helping people, following recipes and organization? Our Bakery/ Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members h Associate, Packager, Baker, Bakery, Benefits, Bus...