Sous Chef
For this position pay will be variable by location - See additional job details and benefits below
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food;
proper food safety and sanitation procedures, and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.
The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job.
Job Requirements
- Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant
- Strong passion for culinary excellence, wine knowledge, and service
- Proven ability to develop team
- Knowledge of systems, methods, and processes that contribute to great execution
- Stable job history which demonstrates upward career progression
- Restaurant Managers receive competitive salary & quarterly bonus eligibility
- Eligibility for medical, dental, and vision benefits
- Company-paid Short-Term Disability and Life Insurance
- 2 weeks paid vacations and up to 5 flex days in your first year
- Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
- After one year of service
- Company (k) with a match up to % on the first 6% of salary
- Company paid Retirement Plus Benefits
- Darden Employee Stock Purchase program
- Discount program for 1, of merchants
Senior Sous Chef
To manage all food preparation and to provide the outlets with a variety of foods, maintaining the highest culinary standards as directed by Executive Chef. Reporting to the Executive Chef/owner , responsibilities and essential job functions include but are not limited to the following:. Ability to ...
Sous Chef
Major Food Group, the team that brought you Carbone, is now hiring an experienced Sous Chef to join our team at Contessa!. This fine-dining concept is hiring an experienced Sous Chef with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. Organizing a ...
EXECUTIVE SOUS CHEF - Boston, MA
EXECUTIVE SOUS CHEF - Boston, MA**. Working as the Executive Sous Chef**,you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop ne...
Sous Chef- Red 8
The Encore Boston Harbor Assistant Chef. Mixes, chops and cooks as needed to assist cooks and chefs. Minimum 3 years of experience as a chef in a full-service restaurant required, 1 year in a leadership role preferred. ...
Sous Chef
Continue your life story with us!.At Anthology Senior Living, we exist to make remarkable impacts on the lives we touch.Every resident and employee have a unique story, and by celebrating the individual, we create a stronger community, fueled by the power of connection.Support the delivery and execu...
Sous Chef Fine Dining Restaurant
We are looking for an energetic Sous Chef who can lead and manage our BOH team in a high-volume, upscale setting!. Sous Chef level experience in a high-volume, upscale, scratch kitchen restaurant. ...
Sous Chef
Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant . The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper ...
Sous Chef
We are looking for a motivated Sous Chef to join our team! You will be assisting the Executive Chef in maintaining the operation of the kitchen, from running service, food prep, and quality control for inventory and physical maintenance. ...
Sous Chef
Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. Proven culinary expertise as a Sous Chef in an upscale, high-volume environment. If you are a talented Sous Chef with a pa...
Sous Chef
The Sous Chef will be a leader of the BOH in the restaurant —mentoring and motivating aspiring chefs and cooks as well as maintaining consistency and precision throughout the kitchen. Sous Chef Duties/Responsibilities:. Sous Chef Qualifications/ Skills:. ...