Food Service Worker - Tray Line
Position Summary :
The Food Service Worker performs a variety of tasks required within a food service operation including patient tray assembly / delivery, dish area, salad bar, short order cooking, cafeteria serving, re-stocking, cash register and cleaning.
This position could also be assigned to the Coffee Shop or Starbucks areas to perform similar duties.
Qualifications :
EDUCATIONAL REQUIREMENTS
None Required
CERTIFICATION & LICENSURE REQUIREMENTS
ANSI Accredited Food Handler Certification within 30 days.
SKILLS AND KNOWLEDGE
Ability to follow written and oral communication. Ability to verbally communicate effectively with co-workers, nursing staff, patients and guests of the hospital.
Knowledge of modified diets. Ability to complete multiple cash and charge transactions accurately. Knowledge of how to operate deep fryer, flat griddle, pizza oven, pannini maker, and serve from a steam table
Essential Functions :
- Re-stock food and small wares supplies according to the established par levels.
- Deliver or serve patient / guest meal trays and retail food items accurately and in a timely manner.
- Keep retail or production preparation areas clean and sanitary using the established Public Health District standards.
- Follow guidelines for food handling and sanitation and ensure compliance.
- Prepares food and beverage requests in a timely and accurate manner.
- Complete dish and ware washing duties as assigned.
- Perform accurate cash handling for guest tray charges and retail food operations.
- Maintain dish room, ware washing area and tray assembly area in a clean and sanitary manner.
- Limit over production to minimum to control waste and food cost.
- Work as a grill cook as needed.
Food Service Worker (Tray Line)
The Food Service Worker performs a variety of tasks required within a food service operation including patient tray assembly / delivery, dish area, salad bar, short order cooking, cafeteria serving, re-stocking, cash register and cleaning. Deliver or serve patient/guest meal trays and retail food it...
Food Service Worker - Tray Line (20 hours per week)
The Food Service Worker performs a variety of tasks required within a food service operation including patient tray assembly / delivery, dish area, salad bar, short order cooking, cafeteria serving, re-stocking, cash register and cleaning. Deliver or serve patient/guest meal trays and retail food it...
Food Service Worker
The Food Service Worker performs a variety of tasks required within a food service operation including patient tray assembly / delivery, dish area, salad bar, short order cooking, cafeteria serving, re-stocking, cash register and cleaning. Deliver or serve patient/guest meal trays and retail food it...
Food Service Worker - Tray Line
The Food Service Worker performs a variety of tasks required within a food service operation including patient tray assembly / delivery, dish area, salad bar, short order cooking, cafeteria serving, re-stocking, cash register and cleaning. Deliver or serve patient/guest meal trays and retail food it...
Food Service Worker - Tray Line
The Food Service Worker performs a variety of tasks required within a food service operation including patient tray assembly / delivery, dish area, salad bar, short order cooking, cafeteria serving, re-stocking, cash register and cleaning. Deliver or serve patient/guest meal trays and retail food it...
Food Service Worker
The Food Service Worker performs a variety of tasks required within a food service operation including patient tray assembly / delivery, dish area, salad bar, short order cooking, cafeteria serving, re-stocking, cash register and cleaning. Deliver or serve patient/guest meal trays and retail food it...
Food Service Worker
POSITION SUMMARY: The Food Service Worker provides a high quality dining experience by delivering dietary and nutritional needs to those we serve. Practices safe food handling processes while receiving, storing, preparing and serving food throughout the operation. Maintains sanitation and cleanlines...
Assistant Director of Food Service
Experience in school or institutional food service. State of Illinois Food Sanitation certificate. Excellent leadership, interpersonal, management, and customer service skills. Assistant Superintendent of Human Resources Ken Kleber at (217) 351-3822. ...
Cashier (Front End)
Processes member orders, collects payment while providing a high level of member service.Performs clean up, department set-up and closing tasks as necessary.For additional information about pay ranges, click here.We offer a comprehensive package of benefits including paid time off, health benefits (...
CASHIER (full-time & part-time opportunities) - No Experience Required
Ready to be empowered to grow? We're ready for you! Hiring immediately for full-time and part-time cashiers. Daily pay - work today, get paid tomorrow (easy access to a portion of earned wages after completed shifts)Flexible ScheduleMedical InsuranceVacation payProfit sharingEducation assistanceCare...