Bar manager jobs in Miami, FL

Oversee the daily food and beverage service operations and ensure quality standards for foods.2. Monitor inventory levels, bar equipment, and other supplies as needed.3. Oversee and ensure the..

Job Description Job Description. Clean and sanitize bar area, including counters, equipment, and.. Restock bar supplies, such as liquor, mixers, and garnishes. Prepare and serve non alcoholic beverages..

Bar ManagerJob DescriptionsROLE PURPOSEEffectively supervises and manages all bar operations in order to.. Develops a team of bartenders that deliver the speed of service and accurately prepared mixed beverages..

Bar Manager. Job DescriptionsROLE PURPOSEEffectively supervises and manages all bar operations in order.. Develops a team of bartenders that deliver the speed of service and accurately prepared mixed beverages..

Bar Manager Job location In one of our resorts in Mexico, Caribbean or Canada Certifications Diploma in catering or hotel industry and or professional bartending experience in high volume..

What we would like from you. Use traditional and elevated culinary techniques to consistently and accurately execute beverage recipes at high volume, for all three bars in hotel Organize prep..

Job Overview. Assist Bar Manager to manage the Baroperation and performance. Assists with directing and.. Managing Sales and Conversion Assist the Bar Manager in the implementation of revenue generation..

Job Summary An up and coming wine concept is looking for a strong General Manager to lead the team.. General Manager Qualifications. Previous GM experience in a Bar or Full Service RestaurantMust be..

And managers to ensure great customer serviceAvailability to work weekends and some holidaysBe available to fill in as needed to ensure the smooth and efficient operation of the..

The Piano Bar with exceptional live jazz nine times a week, roof decks and terraces with panoramic ocean.. we want to hear from you. Job Summary. Food and Beverage Bar Attendants are responsible for providing a..

Stock ice, glassware, and paper supplies. Remove soiled wares from bar top and tables. Maintain.. report accidents, injuries, and unsafe work conditions to manager. and complete safety training and..