Pastry chef Jobs in Portland, OR
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Pastry chef • portland or
Last updated: 11 hours ago
Bamboo Sushi is a restaurant of purpose.Through our food, our service and our spirit, we are offering an experience that seeks to inspire.
Discover exceptional career opportunities with our current ...Show moreLast updated: 3 days ago
As a Chinese Food Cook, you prepare, with a focus on quality, the food served within our Chinese food area of the delicatessen.
You work with a variety of cooking tools, utensils, and products to cr...Show moreLast updated: 3 days ago
Executive Chef Lead the Culinary Innovation at Amaros Table!.Amaros Table, our award-winning concept that has been delighting the community since 2018, is seeking a passionate and experienced Execu...Show moreLast updated: 30+ days ago
LSG Sky Chefs is one of the world's largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry.
Voted "Airline Caterer of the Year ...Show moreLast updated: 1 day ago
Levy Sector • •Salary : $120,000 - $130,000 • • • •Other Forms of Compensation : • • • •Pay Grade : • • 16 Different perspectives make us better.
We're committed to creating an equal opportunity and fair t...Show moreLast updated: 30+ days ago
The Bidwell is a luxury hotel in downtown Portland offering guests easy access to the city's shopping, dining, and top attractions.
Those seeking a quintessentially Portland flavor enjoy our hip.Whe...Show moreLast updated: 3 days ago
Different perspectives make us better.We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day.An environme...Show moreLast updated: 2 days ago
Vancouver where scratch cooking and real hospitality come together to create memorable guest experiences.As we continue to build and improve what we do, we re looking for people who want to help sh...Show moreLast updated: 3 days ago
Diverse, Inclusive, Welcoming Safe Space for Everyone.The Sous Chef is a key leadership role in our kitchen, responsible for managing the back of house (BOH) operations during shifts.This includes ...Show moreLast updated: 30+ days ago
Are you a foodie who loves to be creative in the kitchen? Then Vancouver Pointe is the place for you.We are committed to offering our residents an exceptional dining experience each and every day ...Show moreLast updated: 3 days ago
Working as an Executive Chef will allow you the opportunity to work with amazing people like yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring on tren...Show moreLast updated: 30+ days ago
Vancouver where scratch cooking and real hospitality come together to create memorable guest experiences.As we continue to build and improve what we do, we re looking for people who want to help sh...Show moreLast updated: 30+ days ago
Want to apply to this job via text messaging? Text.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.
Message and data rates may apply.Text STOP to...Show moreLast updated: 11 hours ago
Diverse, Inclusive, Welcoming Safe Space for Everyone.Position Overview : The Sous Chef is a key leadership role in our kitchen, responsible for managing the back of house (BOH) operations during sh...Show moreLast updated: 3 days ago
Set Sail on Your Culinary Journey.American Cruise Lines is the largest U.America's story on the finest ships in America.We offer over 50 itineraries across America's breathtaking waterways, includi...Show moreLast updated: 3 days ago
At MBK Senior Living, we're committed to putting people first - our residents and team members.Exceeding expectations and enriching lives drives our day-to-day.
And it's all powered by Yoi Shigoto, ...Show moreLast updated: 3 days ago
Are you looking to grow in the restaurant industry? Do you have strong leadership and culinary skills? If so, we have the position for you!.
Crossroads Restaurant Group is the parent company for Osw...Show moreLast updated: 30+ days ago
Our purpose at The Springs Living is to change the way people think, feel, and experience senior living.We’ve taken the time and care, to create handcrafted communities for seniors and their famili...Show moreLast updated: 3 days ago
Driven by an innovative, entrepreneurial spirit, InnVentures has a culture of building teams that produce winning results.
We operate over 75 hotels in 20+ states for some of the Nation's largest RE...Show moreLast updated: 2 days ago
Executive Chef
Bamboo Group Operations LLCPortland, OR, United StatesFull-time
Asian Cuisine Chef
AlbertsonsMilwaukie, OR, United StatesFull-time
Executive Chef
Amaro's TableVancouver, WA, USFull-time
Executive Chef
LSG Sky ChefsPortland, OR, United StatesFull-time
EXECUTIVE CHEF
Compass Group, North AmericaPortland, OR, United StatesFull-time
Chef de Cuisine
Sage Hospitality GroupPortland, OR, United StatesFull-time
EXECUTIVE CHEF
Compass Group USAPortland, OR, United StatesFull-time
Sous Chef
Cecilia LLCVancouver, WA, United StatesFull-time
Sous Chef
Urban Restaurant GroupPortland, OR, USFull-time
Chef / Cook
ALLURE LIFESTYLE COMMUNITIESVancouver, WA, United StatesFull-time
- Promoted
EXECUTIVE CHEF
Compass GroupPortland, OR, USFull-time
Sous Chef
CeciliaVancouver, WA, USFull-time
- New!
Pastry Cook - Oregon Convention Center
Levy SectorPortland, OR, United StatesTemporary
Sous Chef
Brix TavernTualatin, OR, United StatesFull-time
Executive Chef
American Cruise LinesPortland, OR, United StatesFull-time
Sous Chef
MBK Senior LivingPortland, OR, United StatesFull-time +1
Sous Chef
Oswego GrillBeaverton, OR, USFull-time
Executive Chef
The Springs LivingPortland, OR, United StatesFull-time
Job Sous Chef
InnVenturesPortland, OR, United StatesFull-time
The average salary range is between $ 31,200 and $ 59,500 year , with the average salary hovering around $ 39,488 year .
- newspaper delivery (from $ 22,500 to $ 302,900 year)
- group project manager (from $ 79,229 to $ 250,000 year)
- chief information officer (from $ 114,289 to $ 244,100 year)
- chief operations officer (from $ 145,000 to $ 244,100 year)
- owner operator (from $ 78,000 to $ 235,000 year)
- pediatrician (from $ 38,688 to $ 233,413 year)
- chief operating officer (from $ 112,320 to $ 228,108 year)
- dentist (from $ 37,440 to $ 225,000 year)
- healthcare manager (from $ 85,332 to $ 225,000 year)
- investment banking (from $ 105,000 to $ 222,200 year)
- Las Vegas, NV (from $ 105,000 to $ 135,000 year)
- Riverside, CA (from $ 50,440 to $ 107,791 year)
- Boston, MA (from $ 46,500 to $ 87,500 year)
- San Diego, CA (from $ 40,924 to $ 85,000 year)
- Chicago, IL (from $ 39,000 to $ 82,850 year)
- Cambridge, MA (from $ 54,405 to $ 82,500 year)
- Los Angeles, CA (from $ 37,440 to $ 82,300 year)
- San Francisco, CA (from $ 39,672 to $ 81,250 year)
- Philadelphia, PA (from $ 36,611 to $ 80,000 year)
- Houston, TX (from $ 38,951 to $ 80,000 year)
The average salary range is between $ 37,440 and $ 87,500 year , with the average salary hovering around $ 48,807 year .
Executive Chef
Bamboo Group Operations LLCPortland, OR, United States3 days ago
Job type
- Full-time
Job descriptionAnnual salary : $71K - $75K, determined on experience + 10% bonus potential Quarterly Bonus Potential Great Benefits, including Health Insurance options, Life Insurance, Employee Assistance Program Vacation Time, up to 3 weeks accrued vacation years 1 - 5! 401(k) Employee Discounts Opportunities for Advancement and Education within the Company Ensuring a culture of positively and accountability Executing operational excellence in food quality, service, and guest experience Driving, leading, and overseeing all of the kitchen and sushi operations to positively impact P&L Oversee critical quality control points for every menu item, as well as portioning and plating, to ensure dishes received by guests are to spec Hiring, training, and developing employees Ability to regularly exercise of independent judgment and discretion Ability to handle sensitive, confidential information discreetly and professionally Two or more years of management experience, leading BoH operations in a high-volume, full-service kitchen Minimum of 5 years related culinary experience and / or training Sushi experience preferred The person in this position needs to occasionally or frequently; Maneuver about inside the restaurant / office to access food / beverage items, machinery, and other restaurant equipment Operate basic office equipment Operate basic restaurant equipment Ascend / descend a ladder or stairs to service the machinery, lights, ceiling fans, etc. Be able to exchange accurate information while communication with customers Be able to distinguish different tastes, i.e.; sweet and bitter flavors. Work in a noisy / distracting environment
Job Type
Full-time
Description
Bamboo Sushi is a restaurant of purpose. Through our food, our service and our spirit, we are offering an experience that seeks to inspire.
Discover exceptional career opportunities with our current Executive Chef positions in Portland, OR. Become a valued member of our passionate team and embark on a fulfilling culinary journey with us.
Apply today to be our Executive Chef in NE Portland, Located at 1409 NE Alberta St, Portland, OR 97211
https : / / bamboosushi.com / page / careers
- Under consideration for an Executive Chef position, a culinary skills interview tasting will be required as part of the interview process and before any hiring decisions are made.
Health, Wealth, and Happiness :
Join us in moving the Bamboo Sushi mission forward and bring to the table :
We strive to create a culture that is inclusive and diverse. We believe in a workforce where everyone is respected for their thoughts and ideas, creating an inspiring environment that everyone is proud to be a part of every day. We work with our employees, guests, partners and community to build a path forward to equality for everyone. We value equal pay, equal rights and equal opportunity for advancement for ALL.
Environment
Work is performed primarily in a fast paced full service restaurant with frequent distractions and loud noises.
Physical
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to qualified individuals with disabilities in all aspects of the employment process and to perform the essential functions.
If reasonable accommodation is needed, please contact the HR Department at thepeopleteam@sustainablerestaurantgroup.com.