Program manager • waco tx
Are you a hungry, humble, and smart individual looking for an exciting opportunity as a full-time.IHop has a position that might be a perfect fit for you!.Your role will involve overseeing the enti...Show more
Families come in all shapes and sizes, that includes the Wendy’s family - the people you will work with as a Shift Manager.Here’s what you can expect as a Shift Manager on our team:.Perks – Healthc...Show more
The Program Manager will support the capture management efforts supporting new business initiatives on key and strategic pursuits for the Missionization and Sustainment Business Area.Most pursuits ...Show more
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Texas BU - Region 02 - Market 08: 6400 W Hwy 84, Waco, Texas 76712.The minimum qualifications for a Store Manager are:.High School diploma or GED preferred.Experience in retail sales preferred.Expe...Show more
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At Oceans Behavioral Hospital Waco, healing is our focus.We are passionate about helping adults and seniors manage the challenges associated with anxiety, depression and other mental health issues....Show more
The average salary range is between $ 60,015 and $ 148,502 year , with the average salary hovering around $ 91,865 year .
Are you a hungry, humble, and smart individual looking for an exciting opportunity as a full-time Restaurant Manager? IHop has a position that might be a perfect fit for you!
GREAT PAY
We offer this position a competitive wage.
EXCELLENT BENEFITS
Full-time employees get health insurance!
INTRIGUED?
Keep reading to learn more!
YOUR NEW ROLE
This position is full-time, but the schedule will vary depending on the needs of the restaurant.
Your role will involve overseeing the entire operation during scheduled shifts, making daily decisions, providing consistent support to staff, and ensuring positive and consistent guest interactions. Upholding standards, maintaining excellent product quality, and ensuring high levels of cleanliness and sanitation will be paramount. A key responsibility of the Restaurant Manager will be to provide employees with consistent and appropriate feedback to facilitate their development and enhance overall operations. You will also ensure that all employees adhere to the company's uniform standards. Performing line checks in the galley throughout the shift to guarantee specifications on weights, temperatures, cleanliness, and organization will be essential. You will be responsible for staffing the unit appropriately. This will include interviewing, hiring, and training high-quality hourly candidates, as well as conducting orientations to ensure a positive start for each new employee.
As the Restaurant Manager, you will prepare various reports at the end of each shift, such as Daily Sales Reports, Daily Cash Interims, Daily Labor controls, and others, which ensure the control of all company assets. Additionally, you will prepare food production checklists and ensure the proper implementation of company recipes. Ordering food, small wares, uniforms, and other necessary products to maintain operational standards will also fall under your purview. Identifying operational opportunities and implementing plans to address them will be crucial. You will have the authority to approve and sign all food or beverage discounts and must prioritize the safety and security of both employees and guests.
REQUIREMENTS
ABOUT OUR FAMILY AT IHOP
With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day!
