Sql server • los angeles ca
Has at least 5 years of experience serving in restaurants and basic knowledge in food & beverage.Always provides prompt, courteous, and professional food & beverage service to all restauran... Show more
We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented restaurant environment.Previous experience not required; In depth training prov... Show more
Provide friendly, responsive service to create an exceptional dining experience for all of our guests.To coordinate a minimum of a 4 table station to provide a dining experience that meets or excee... Show more
Join the Global Leader in Vibe Dining!.Comprehensive Benefits Package.Medical, Dental, and Vision Insurance.Group Life and Disability Insurance.Group Accident, Hospital Indemnity, and Critical Illn... Show more
Guest orders something vampire style.Our restaurants have a fast-paced atmosphere, so it is crucial that our Servers take pride in providing attentive, friendly and clean/sanitary service that ensu... Show more
At Buffalo Wild Wings, game day isn't just one day.We're looking for friendly, energetic Servers who enjoy creating memorable guest experiences in a fast paced, team oriented environment.If you lov... Show more
Open availability for Friday, Saturday, and Sunday Shifts.We define hospitality as 'warmth to strangers' and believe it has a place in any business and across all positions.We are a group who are i... Show more
Our Winning Family Starts With You! .Check out these great benefits!.Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.Paid Sick Leave (1 hour for e... Show more
Gus's BBQ is accepting applications for experienced Servers.Ideal candidates have a minimum of 3 years employment in full service restaurants and bars.Applicants who display a dynamic and mature pe... Show more
The Sunset Marquis is a four-diamond hotel located in West Hollywood and includes Cavatina restaurant, Bar 1200, and SPA.We offer competitive benefits which include medical, dental, vision, 401(k),... Show more
Provides employees discounts to dine at all 1500+ Haidilao Hot Pot locations globally .Provides medical insurance to qualified full-time employees .Provides 401k match to qualified employees.Provid... Show more
As a Server, you’re the guest’s connection to the diner.And sometimes, a compassionate conversationalist.Taking food orders and keeping drinks filled.Making sure guests’ meals and their experience ... Show more
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Join a high-energy team that delivers a feast for the senses on a nightly basis.We strive for excellence with an elevated sense of hospitality.We care for our team and our community.We pride oursel... Show more
Join the Global Leader in Vibe Dining!.Comprehensive Benefits Package.Medical, Dental, and Vision Insurance for Full.Part Time Employees are not eligible for health.Voluntary Short Term Disability ... Show more
Flynn Group, founded by Greg Flynn started its journey with the acquisition of 8 Applebee’s in 1999.Over the next two decades we grew by building new stores and acquiring other franchise operators ... Show more
The Role We are seeking a Server to join Living Room.The Server is responsible for the knowledge, discussing and educating members and guests all menu items, allergies associated (if applicable) wh... Show more
We have are looking for kick-ass servers for immediate placement.Job Responsibilities include but are not limited to: Creating a warm and welcoming environment for every customer Maintaining the ge... Show more
Career Advancement Opportunities.The Server is the face of our restaurant and plays an integral role in our customer’s dining experience.You will build rapport with customers, answer questions abou... Show more
Servers Interact with guests, fellow employees, and supervisors in a polite, courteous manner to ensure excellent service is the result of every interaction.Servers monitor the guests’ dining exper... Show more
The average salary range is between $ 105,300 and $ 159,000 year , with the average salary hovering around $ 121,000 year .
The average salary range is between $ 97,500 and $ 141,870 year , with the average salary hovering around $ 113,335 year .
Responsibilities:
Has at least 5 years of experience serving in restaurants and basic knowledge in food & beverage.
Always provides prompt, courteous, and professional food & beverage service to all restaurant guests.
Reports to the Supervisor/Manager before a shift starts to obtain the assigned station.
Ensures that work areas/stations are clean, orderly, and stocked with the specified condiments and amenities.
Ensures that tables are set properly according to assigned stations.
Consistently notifies Supervisor/Manager of any inventory that needs to be ordered or stocked.
Completes side duties; stocking condiments, folding napkins, polishing silver/glassware, preparing rollups, etc.
Maintains complete knowledge of restaurant floor layout to serve guests efficiently.
Adheres to an established sequence of service standards.
Ensures guests are greeted within two minutes.
Ensures guests’ orders are taken in a timely manner.
Acknowledges a guest immediately and by name if possible.
Maintains complete knowledge of all food & beverage items, prices, ingredients, methods of preparation, and availability.
Able to provide suggestions to guests while describing tastes and flavors in the food, wine, and craft cocktails.
Accurately opens all checks and enters information on the point-of-sale system.
Ensures that all guest orders are accurate before serving.
Maintains proper table maintenance in between courses.
Effectively performs tableside service with poise, confidence, and compliance with all safety and sanitation standards.
Ensures that all sales are accounted for and accurate prior to presenting a check to the guest.
Ensures that guest receives their check in a timely manner.
Follows all cash handling procedures and check-closing procedures.
Ensure coupons, comps, room charge, credit card, etc. are settled in compliance with accounting policies.
Verifies all check discrepancies with Supervisor/Manager before changing and closing.
Exhibits extreme care when handling dishware, glassware, silverware, and food product.
Helps to keep the restaurant sanitized up to training standards.
Includes all responsibilities listed under beverage runner, food runner, and server assistant.
Minimum Qualifications:
Previous experience of serving in a fine-dining restaurant is mandatory.
Must possess outstanding interpersonal communication skills to effectively interface with guests.
Must be able to walk/stand for long periods of time.
Must be able to lift up to 30lbs.
