Previous experience working with a nationally re-known Chef and award winning restaurant is preferred. Prior management experience managing line staff as well as exempt Chefs at a mid- to entry level. ...
Head Chef, Banquets - The American Club. The Banquet Chef is responsible for leading the day-to-dayculinary operations and must meet the requirements of the department ensuringproduct quality, service standards and profit goals are met or exceeded. ...
We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. Responsibilities Control and direct the food preparation process and any other relative activities Construct menus with new or existing culinary creations ensuring the variety and quality of the ser...
Luxury Resort in Wisconsin seeks an accomplished Head Chef to lead a Culinary Team. The ideal candidate will possess experience as an Executive Chef in independent Restaurants that are part of an Upscale Casual concept and Resort Food & Beverage operations. Facilitate Chef team building classes for ...
Our client, a luxury resort hotel, is seeking a Head Banquet Chef. ...
LOCATION: .MENARDS CORPORATE OFFICE .REPORTS TO: .Monday – Friday...
Minimum 2-3 years as a Lead Line Cook, Sous Chef or Head Chef or 5+ year cooking experience. Cream City Concepts is looking for dynamic and passionate Head Chef. ...
Minimum 2-3 years as a Lead Line Cook, Sous Chef or Head Chef or 5+ year cooking experience. Cream City Concepts is looking for dynamic and passionate Head Chef. ...
Minimum 2-3 years as a Lead Line Cook, Sous Chef or Head Chef or 5+ year cooking experience. Cream City Concepts is looking for dynamic and passionate Head Chef. ...
Head Chef is calling your name here at the Timber Ridge Lodge & Waterpark: Produce menu items in an appropriate time frame while maintaining or exceeding the standards set forth by the Executive Chef for menu production, kitchen cleanliness, sanitation, and advance preparation. Maintain a sanitary e...
Are you an Executive Chef who loves to keep things fresh and has a passion for mentoring others? Our company is currently seeking an Executive Chef to join our team. If you are looking for an Executive Chef position to showcase your strengths and advance your hospitality career in the Sheboygan area...
Distribution Operations Manager. You will direct daily activities of Operations Managers and Supervisors on multiple shifts. Coordinate production activities through planning with departmental Supervisors, Schedulers, Human Resources Managers and Quality Systems Trainers to ensure that distribution ...
Chef de cuisine - Chophouse Milwaukee**. Ability to read, write, and understand the English language in order to complete requisitions, read recipes, and communicate with other associates. Sufficient manual dexterity of hand in order to use all kitchen equipment, i. Train, supervise, and actively pa...
We are looking for a restaurant assistant general manager who will continue to help us bring goodness to life from random acts of kindness to taking care of our guests. Hire, train and manage restaurant team members and restaurant shift managers. ...
The Ingleside Hotel in Pewaukee is looking for an Executive Sous Chef to coordinate day-to-day kitchen operations including restaurant/room service line, pantry, banquet and dish areas. Train, supervise and assist all culinary and sanitation personnel under the Executive Chef (line cooks, pantry coo...
At Dollar General, our mission is Serving Others! We value each and every one of our employees. Your difference truly makes a difference at Dollar General. How would you like to Serve? Join the Dollar General Journey and see how your career can thrive. Dollar General Corporation has been delivering ...
The Assistant Manager Operations reports to and supports the Store Manager in ensuring the store team delivers top quality customer service and creates an excellent customer experience. Alongside the Store Manager, the Assistant Store Manager Operations must be a role model for the company, the cust...
Executive Chef - Rivers Restaurant at the Holiday Inn Conference Center, Marshfield, WI. Job Type Full-time Description JOB TITLE: EXECUTIVE CHEF. SAFETY CLOTHING/EQUIPMENT: Chef coats, non-slip shoes, Toque (tall hat with pleats) hair nets, Comis (head cover), chef pants, cutting gloves, oven ...
From assistant manager to general manager, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity. You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically assistant managers. General Job Duties For All Stor...
Sous Chef - Rivers Restaurant at the Holiday Inn Conference Center, Marshfield, WI. Job Type Full-time Description JOB TITLE: Sous Chef. SAFETY CLOTHING/EQUIPMENT: Chef coats, non-slip shoes, Toque (tall hat with pleats) hair nets, Comis (head cover), chef pants, cutting gloves, oven mitts, foo...
Already a Kwik Trip Coworker? Follow this link to apply: myapps.Kwik Trip is seeking energetic, outgoing and positive people to make a difference in the communities we serve.Our Food Service Leaders are responsible for our food program.They prepare foods, delegate tasks, train coworkers, resolve cus...
ESSENTIAL DUTIES AND RESPONSIBILITIES - These include the following: Develop and maintain professional functional working relationships with IHO - P General Manager, Manager, Operations, Restaurant. The General Manager directs the operation of an assigned unit by performing the dutiesoutlined below....