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Implementation manager Jobs in Concord, CA

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Implementation manager • concord ca

Last updated: 8 hours ago

Restaurant Manager

Raising Cane'sWalnut Creek, CA, United States
Full-timeFull-time

Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations.The physical work envir... Show more

Tax Manager / Senior Tax Manager

GpacWalnut Creek, California, United States
Full-timeFull-time

Tax Manager / Senior Tax Manager.A respected CPA firm in Walnut Creek, CA is seeking a Tax Manager / Senior Tax Manager to join its team.Review complex federal and state tax returns for businesses ... Show more

Contract Manager

Agility RecruitingConcord, CA, United States
Permanent, Full-timePermanent, Full-time

Contract Manager (Direct Hire).Bay Area, CA | Full-Time, In Office | Salary: $100-120k DOE.Agility Recruiting is partnering with a well-established, family-owned construction contractor to hire a C... Show more

District Manager

The Cheese Steak ShopPleasant Hill, CA, US
Full-timeFull-time

ONE The Cheese Steak Shop is Now Hiring a District Manager for .You will oversee multiple locations.ONE The Cheese Steak Shop is currently seeking a District Manager.We have 23 locations in the Gre... Show more

General Manager

El Pollo LocoPittsburg, CA, US
Full-timeFull-time

General Manager Job Summary:    .Operate a million dollar business! General managers create strategies, lead teams and ensure compliance of standards and policies.A successful General Manager is a ... Show more

Regional Manager

Benihana Support CenterConcord, California, United States
$36,000.00 yearly$36,000.00 yearly
Full-timeFull-time

K annually in monthly kicker bonuses.Accident, Hospital Indemnity, and Critical Illness Insurance.Perks & Growth Opportunities.Dining Discounts and/or Complimentary Onsite Meals.Development &am... Show more

Manager

Jersey Mike's SubsConcord, CA, US
Full-timeFull-time

We are looking for a Manager to join our team.Our perfect candidate must be a true leader, with an unwavering passion for taking care of our team members and guests better than anyone out there.A p... Show more

Tax Manager/Sr Manager

Krutilla & Associates IncWalnut Creek, CA, US
$120,000.00–$165,000.00 yearly$120,000.00–$165,000.00 yearly
Full-timeFull-time

Krutilla & Associates is a fast-growing CPA firm based in Walnut Creek specializing in tax and consulting services for a variety of large and mid-sized clients.Our clients include real estate oppor... Show more

Restaurant Manager

Yard HouseConcord, CA, US
$72,000.00 yearly$72,000.00 yearly

We’ve got a specific vibe over here at Yard House (great food, classic rock, good beer—and loads of it) thanks in no small part to our.They oversee the day-to-day operations of their restaurants, m... Show more

Assistant Manager

JambaLafayette, CA, US
Full-timeFull-time

The Primary role of the Assistant General Manager (AGM) is to develop into a store leader and to be capable of running the store in the absence of a General Manager.An AGM is responsible for suppor... Show more

General Manager

Mint HospitalityWalnut Creek, California, United States
Full-timeFull-time

Montesacro Walnut Creek is looking for it's next General Manager .Authenticity, hospitality, leadership and ownership.As a manager you are the guiding.Guest experience in conjunction with product q... Show more

Store Manager

Poke HouseWalnut Creek, CA, US
Full-timeFull-time

Are you reliable, energetic, and motivated? Do you maintain a cheerful, friendly attitude and exhibit exceptional customer service skills?.Join Poke House, where we capture California's adventurous... Show more

Store Manager

Panda Restaurant GroupPleasant Hill, CA, US
$33.00 hourly$33.00 hourly
Full-timeFull-time

Are You Craving A Career With An Industry Leader?.Panda Express is searching for experienced leaders to join our store management team.Panda is 100% committed to the professional and personal devel... Show more

Quality Manager

HitachiAlamo
Full-timeFull-time

Alamo, Tennessee, United States of America .Step into a role where quality processes, and experiences across the factory and beyond.Hitachi Alamo is seeking a Quality Manager.You will translate gl... Show more

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General Manager

Ghai Mgmt | Popeyes | CaliforniaPittsburg, California, United States
Full-timeFull-time

The Restaurant General Manager is the executive leader of the restaurant focused on profitability, Guest, people and operations.The RGM has overall responsibility for managing the daily operations ... Show more

Restaurant Manager

IHOPPittsburg, CA, US
Full-timeFull-time

The IHOP Restaurant Manager reports directly to their General Manager.The manager directly supervises IHOP restaurant's employees.His or her primary responsibilities include managing operations in ... Show more

Restaurant Manager

Round Table PizzaConcord, CA
$22.00–$30.00 hourly$22.00–$30.00 hourly
Full-timeFull-time

Round Table Pizza is a family-friendly restaurant focused on fresh superior ingredients.We value teamwork, dedication, reliability and a positive work environment where everyone can succeed.A Manag... Show more

Shift Manager

Ghai Mgmt | Taco Bell | CaliforniaConcord, California, United States
Full-timeFull-time

The Shift Manager works under the direction of the Restaurant Manager.They work directly with team members and operate shifts in a restaurant.Progression through these levels is based on demonstrat... Show more

District Manager

WingstopMartinez, CA, US
Full-timeFull-time

The District Manager provides leadership, oversees the staff, and assistance to General Manager in order  to achieve short and long-term company objectives.This position is critical to Wingstop Res... Show more

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Restaurant Manager

Restaurant Manager

Raising Cane'sWalnut Creek, CA, United States
1 day ago
Job type
  • Full-time
Job description

Job Description

Your Role at Raising Cane’s:

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations.

The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers. It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job.

Your Impact and Responsibilities:

  • Purpose of the position:
    • Ensures operations meet Raising Cane’s standards in all restaurant zones during a shift
    • Acts as manager on duty and opens and closes the restaurant
    • Manages cash handling and ensures accountability
  • General to the role:
    • Enforces Raising Cane’s policies and standards
    • Executes shift management meeting Raising Cane’s operations and safety standards
    • Uses required tools, forms and logs to support shift execution, document results and take corrective action when needed
    • Directs crewmembers during a shift
    • Provides exemplary customer service
    • Utilizes reward and recognition program for the crewmembers in the restaurant
    • Authorizes employee functions requiring manager approval (e.g. discounts, promotions, timeclock overrides, etc.)
    • Ensures cleanliness of the restaurant and ensures the facility is in good working order
    • Completes other duties as assigned


Qualifications

Requirements for Success:

  • Detail-oriented, organized and able to manage multiple priorities that may be constantly changing
  • Self-driven, flexible, and highly energetic with strong written and verbal communication skills
  • Able to work effectively and efficiently both independently and collaboratively
  • Able to recognize problems, set goals, execute and convert plans into action to solve problems
  • Knowledge and skills in staffing, scheduling, people and cost management
  • Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook) and ability to learn and adapt to new systems quickly
  • Able to work a variety of shifts including days, evenings and weekends and travel as needed for work-related functions and training
  • Must complete all required Raising Cane’s company training programs
  • 1+ years of restaurant or retail management experience
  • Must be 18 years of age or older
  • High school diploma or equivalent preferred



Additional Information

All your information will be kept confidential according to EEO guidelines.

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