EXECUTIVE CHEF II - Washakie Dining Center . Lead, train, and inspire a team of chefs, cooks and bakers, fostering a collaborative and creative work environment. ...
The Chef is directly responsible for all aspects of daily food preparation in all areas of the hotel where food is served including any associate or vendor feeding supporting the Chef and the set directions in all areas of F&B, They direct kitchen staff and all food related concerns or topics on beh...
The Executive Sous Chef works with the Executive Chef in managing day to day operations of the culinary department at Caldera House. The Executive Sous Chef is a strategic partner in creating an unparalleled hospitality experience for the hotel guests, members, and visitors of Caldera House within t...
The Executive Sous Chef may serve on the property’s executive committee. The Executive Sous Chef will lead and develop the careers of the culinary staff and assist in the promotion of in-house sales activities, such as culinary festivals, chef specialties and culinary competitions. We are searching ...
Boutique Hotel Executive Chef Benefits:. Boutique Hotel Executive Chef Qualifications/. Executive Chef for a Fine Dining restaurant or hotel with fine dining outlets. ...
The Executive Chef will work for and with the executive team to continually create, develop, and enhance the F&B department. We are searching for a hardworking Executive Chef with enthusiasm for the hospitality industry. If this sounds like your style as an Executive Chef, apply today in Saratoga, W...
Four Seasons Resort and Residences Jackson Hole is looking for an Executive Sous Chef who shares a passion for excellence and who infuse enthusiasm into everything they do. Train, motivate, supervise and discipline all staff, including all Sous Chefs and Chef de Parties. Communicating regularly with...
The Executive Sous Chef works with the Executive Chef in managing day to day operations of the culinary department at Caldera House. The Executive Sous Chef is a strategic partner in creating an unparalleled hospitality experience for the hotel guests, members, and visitors of Caldera House within t...
Executive Sous Chef Qualifications:. Exec Sous, Sous Chef, CDC, or Exec Chef for a high-end, fine dining restaurant or hotel. Executive Sous Chef Responsibilities:. Run the kitchen in the absence of the Executive Chef. ...
APG Media of the Rockies is seeking talented Multi-Market Account Executives to join our team, hiring immediately!. ...
Responsibilities Assist and help our chef to prepare all meals Prepare and set out ingredients to be used throughout the day Label, stock and inventory all ingredients Follow recipes and prepare dishes Sanitize and prepare equipment and workstation for cooking Help prepare and clean-up kitchen Maint...
Responsibilities Assist and help our chef to prepare all meals Prepare and set out ingredients to be used throughout the day Label, stock and inventory all ingredients Follow recipes and prepare dishes Sanitize and prepare equipment and workstation for cooking Help prepare and clean-up kitchen Maint...
From cooks to cashiers to restaurant managers and beyond, we work together to bring to life the Core Values of Border Foods. As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border ...
Education programs, including GED and Tuition Reimbursement offerings .Medical/Dental/Vision benefits offered for all positions - even part-time! .Vacation Time (Paid Time Off) .An incredible culture that encourages career growth and support .At Border Foods, our purpose is to .We are proud of our ...
If youre an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry with responsibility for financial results. You have a vision for the perfect restaurant, and you know how t...
Wolters Kluwer Senior Account and Relationship Executive – (Senior Account Executive) Cheyenne, Wyoming. Senior Account Executive) for Wolters Kluwer (WK) Health Language is accountable for retention of strategic healthcare clients, identifying and closing new revenue opportunities, and developing e...
As a General Manager, you will be responsible for establishing and achieving the goals set by the company while exerting all effort to maximize guest satisfaction. General Managers also need to control profit and loss through comprehensive business analysis for the betterment of the entire company. ...
Saia is a different kind of logistics and transportation company.You‘ll see it in our commitment to our people, customers, and community.You‘ll feel it in the support you get on day one – from leadership and from your team.A job with Saia is packed with opportunity – from learning new skills and adv...
If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. You have at least 2 years of leadership experience in the restaurant, hospitali...
All General Managers are required to attend and successfully complete a 3-day General Manager University (SMU) training program within 30 days of completing NHU. As a General Manager, you shape our guest experience. Our General Managers exceed sales targets while maintaining operational excellence. ...
As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. The purpose of the General Manager is to make the lives of the employees and the guests better by creating opportunities to positively ...
Prepare and cook meat, fish, vegetables, gravies, cereals, soups, fruits, salads and desserts according to recipes and established procedures for food preparation; cook or oversee the cooking of specialty or banquet items. Cook, Senior - Washakie Dining Center. Guide and assist kitchen staff in perf...
Perkins Restaurant and Bakery is now hiring Cook. Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times. Stocks and rotates products on line to ensure they are within shelf life standards. Has sufficient knowledge of recipes, menu items and prep procedur...
Maintain proper storage of all products as specified by Health Department and the Executive Chef. ...
The Account Executive has overall responsibility for the successful execution of assigned accounts. The Account Executive will provide the leadership/coordination and staff management of all activities related to assigned projects while exercising every viable opportunity to procure additional busin...