Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ...
Position Title: EXECUTIVE CHEF-NORTH LITTLE ROCK, AR. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. ...
The Senior Area Executive Chef will travel within the designated region; will support Presidential Caterings and VIP events within the region; lead District Chef activities; communicate with regional culinary teams; will serve as cross-divisional support; will provide menu consulting; and will assis...
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We help patients lead a more comfortable and productive life by keeping them engaged in their care and empowering them to manage their health and treatment at home.Rotech provides high quality medical products, services and outstanding customer care through hundreds of locations across 45 states.For...
Purple Cow cooks are responsible for cooperatively working with all stations to consistently produce the Purple Cow product. Purple Cow cooks should have the ability to work positively in a high paced, team environment. ...
Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outbacks quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food...
Oversee the training of kitchen personnel in safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of...
Restaurant General Manager Skills and Qualifications:. Managers should be able to work with the team to provide guests with “Outrageous” service and quality standards by leading a hardworking team in a fast-paced environment. Title of Position: General ManagerReports to: Director of Operations. Meet...
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Ropeswing Hospitality Group - JobID: 200-750686 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Ropeswing Hospitality Group, you'll: Follow a given recipe and prepare various food items using different methods and kitchen equipment such as ovens and grills; Stock and manage assigned food ...
The Cook CD Standard is responsible for preparing cooked foods, and must be able to perform all station functions of Fry, Flat Top Griddle, Pantry, and cooking eggs; communicating ticket times and potential problems to the manager on duty and serve Cook, Store Manager, Restaurant, Food. ...
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you’ll be immersed in a world that goes beyond food preparation – experimenting with differen...
The work you do as a TGI Fridays Prep Cook sets the tone for how well we serve the guest and how much fun they have when they’re celebrating with us. A TGI Fridays Prep Cook prepares a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentatio...
The Kitchen Manager is responsible for directing the day-to-day operation of the kitchen to ensure Opaa! standards are met and maintained, and the kitchen is compliant with all safety and health regulations. Attend and actively participate in all weekly Kitchen Manager meetings with DNS. Please appl...
As a SONIC Drive-In General Manager, you are responsible for overseeing and managing the daily operations of the Drive-In to provide quality food in a clean, safe, and efficient manner so that guests will have an enjoyable experience at the Sonic Drive-In. Additional General Manager Requirements:. ...
If you’re nodding and smiling and all but shouting “YES!” then keep on reading, because an Orangetheory Fitness General Manager might be just the career for you. As a General Manager you can be expected to perform the following duties:. Managerial experience, and what goes into day-to-day operations...
Jij bent een ervaren Chef-Kok en je kan goed een grote keukenbrigade aansturen en coachen. Je werkt samen met ervaren souschefs en zelfstandig werkende koks, maar je vindt het ook leuk om onervaren collega’s dit mooie vak te leren. Bij Beers & Barrels ben je als Chef-Kok (keukenmanager) verantwoorde...
Oversee the training of kitchen personnel in safe operation of all kitchen equipment and utensils. Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of...
Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. ...
This involves stocking your line, preparing orders as guests request, and cleaning. Requirementscheck_circle_outlineExtensive standing without breaks. ...
Promote the sale of products, services and programs to key strategic territory accounts and be responsible for developing and growing the executive relationship with these accounts. Uncover net new customer opportunities and be able to develop and bring business to closure in these accounts. Develop...
The Executive Sous Chef is responsible for managing all activities in the kitchen, including food preparation, production, sanitation, and management and training of Bistro staff. He/she will assume the role as Executive Chef in his/her absence. Collaborates with Executive Chef on design of food and...
As the Enterprise Account Executive, you will need to establish yourself as a trusted advisor with the client’s key stakeholders. You will own the strategic direction of each of your accounts and be the key contact for executive discovery sessions, strategizing solution offerings, deploying the nece...