Manager
subwayCary, NC, United StatesAs part of the Subway team, you will focus on providing an excellent guest experience, ensuring that great food is prepared and served, keeping our restaurants functional, clean, and beautiful, man... Show more
Ehs manager • raleigh nc
As part of the Subway team, you will focus on providing an excellent guest experience, ensuring that great food is prepared and served, keeping our restaurants functional, clean, and beautiful, man... Show more
Are You Craving A Career With An Industry Leader?.Panda Express is searching for experienced leaders to join our store management team.Panda is 100% committed to the professional and personal devel... Show more
Position Summary: The manager is responsible for leading department-level restaurant operations; serving as a role model for the company's core values and Rare and Well-Done experience.The Manager ... Show more
This position is available at any of the following locations:.The EHS Specialist has comprehensive responsibility for the implementation and administration of all Health, Safety, Industrial Hygiene... Show more
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Eastern US EHS Program Manager.Cisco's Global Environmental Health and Safety (EHS) organization helps make Cisco safe for today and tomorrow by enabling strong EHS performance and regulatory compl... Show more
We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food.At Metro Diner, “simply delicious” defines our ... Show more
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The average salary range is between $ 90,000 and $ 130,000 year , with the average salary hovering around $ 105,000 year .
As part of the Subway team, you will focus on providing an excellent guest experience, ensuring that great food is prepared and served, keeping our restaurants functional, clean, and beautiful, managing inventory and money control systems, coordinating local marketing initiatives including community outreach, recruiting staff, maintaining standards of restaurant safety and security, and being a team player.
In addition to the role of a manager, key parts of your day-to-day will consist of recruiting and rewarding outstanding team members, ensuring safety and security protocols are followed including being aware of local and national healthy and food safety codes, maintaining business records and analyzing them to help increase sales, identifying and contacting prospective guests to promote sales, supporting local and national marketing initiatives ensuring the restaurant is ready on every level for the beginning of a new marketing window, and planning special events and promotions.
As a Subway team member, you'll have access to brand partnership discounts, scholarship opportunities, the opportunity to earn university course credits, and hands-on career experience in a restaurant business.
Prerequisites: Education: High school diploma or equivalent, college degree preferred. Experience: A minimum of 2 years in a restaurant environment, experience in supervising and training staff. Essential functions: Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is essential. Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. You will receive training on your roles and responsibilities. Full Time/Part Time and Day/Evening/Weekend shift positions vary by location.